Misura's Soy-Based Honey Biscuits are Egg and Milk-Free
Jana Pijak — January 24, 2017 — Lifestyle
References: misura
Misura is a health-conscious snack brand specializing in milk and egg-free products that will appeal to those adhering to a vegan diet or simply seeking an alternative to more caloric options -- these honey biscuits are just one of the brand's tasty bestsellers.
Additionally those with a lactose intolerance will also enjoy the delicious and guilt-free snacks that are made with naturally sourced ingredients and no animal bi-products. The vegetable-based soy biscuits are a low calorie and health-conscious alternative to cookie products that can feature a high fat and sugar content and will satisfy one's sweet tooth without the guilt.
A rich source of fiber and protein, these wholesome snacks are made using wheat flour and honey palm oil ingredients.
Additionally those with a lactose intolerance will also enjoy the delicious and guilt-free snacks that are made with naturally sourced ingredients and no animal bi-products. The vegetable-based soy biscuits are a low calorie and health-conscious alternative to cookie products that can feature a high fat and sugar content and will satisfy one's sweet tooth without the guilt.
A rich source of fiber and protein, these wholesome snacks are made using wheat flour and honey palm oil ingredients.
Trend Themes
1. Vegan Snacks - Opportunity for the food industry to cater to the growing demand for vegan snacks as people become more health-conscious.
2. Alternative Ingredients - Opportunity for the food industry to explore and utilize alternative ingredients like soy and honey palm oil to create healthier snacks.
3. Health-conscious Snacking - Opportunity for the food industry to cater to the increasing demand for low-calorie and nutritious snacks that satisfy sweet cravings without the guilt.
Industry Implications
1. Food - Opportunity for food companies to develop more plant-based and wholesome snack options like soy-based honey biscuits.
2. Health & Wellness - Opportunity for the health and wellness industry to promote and market healthier snacking options like vegan and high fiber snacks that cater to the growing demand for nutritious food products.
3. Agriculture - Opportunity for farmers to invest and grow sustainable and alternative crops like soy that can be utilized in the food industry to create healthier and eco-friendly snacks like vegan soy biscuits.
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