Fresh Fruit Popsicles are a Healthy Way to Stay Cool this Summer
Meghan Young — July 7, 2014 — Lifestyle
References: marthastewart & lilsugar
Beating the heat can be very delicious thanks to the variety of ice creams and popsicles on the market; yet the Fresh Fruit Popsicles offers a refreshing alternative that is just as cooling and a lot more healthy. Instead of downing artificial sugars and flavoring, this recipe calls for real fruit and juice.
Created by Lil Sugar, and inspired by the Fruit Salad Ice Pops posted on Martha Stewarts website, the Fresh Fruit Popsicles are made up of thinly sliced peaches, kiwis, strawberries, blueberries and raspberries. All of these ingredients are combined in a mixing bowl and then carefully arranged into ice pop molds. The juice is poured on top as the freezing agent and the molds are placed in the freezer for about six hours.
The Fresh Fruit Popsicles are perfect for parties.
Created by Lil Sugar, and inspired by the Fruit Salad Ice Pops posted on Martha Stewarts website, the Fresh Fruit Popsicles are made up of thinly sliced peaches, kiwis, strawberries, blueberries and raspberries. All of these ingredients are combined in a mixing bowl and then carefully arranged into ice pop molds. The juice is poured on top as the freezing agent and the molds are placed in the freezer for about six hours.
The Fresh Fruit Popsicles are perfect for parties.
Trend Themes
1. Healthy Frozen Treats - Disruptive innovation opportunity: Create a line of frozen treats made with real fruit and natural ingredients, appealing to health-conscious consumers.
2. DIY Frozen Popsicles - Disruptive innovation opportunity: Design kits or subscription services that provide customers with all the ingredients and tools necessary to make their own homemade frozen popsicles.
3. Fruit-infused Ice Pops - Disruptive innovation opportunity: Develop ice pops that are infused with natural fruit flavors and chunks, offering a more flavorful and satisfying frozen treat option.
Industry Implications
1. Frozen Desserts - Disruptive innovation opportunity: Create a brand of frozen desserts that prioritize health, using fresh fruits and natural ingredients as the main components.
2. Subscription Boxes - Disruptive innovation opportunity: Launch a subscription box service delivering curated DIY frozen popsicle kits to customers, providing convenience and a fun DIY experience.
3. Food and Beverage Manufacturing - Disruptive innovation opportunity: Develop and produce fruit-infused ice pops with unique flavor combinations, catering to the growing demand for healthier frozen treats.
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