The Freeland French 75 Has a Fun, Effervescent Recipe
Michael Hemsworth — October 9, 2020 — Marketing
References: freelandspirits & bevnet
The Freeland French 75 canned cocktail is a new offering from the Oregon-based craft distillery that is focused on providing consumers with an unexpected refreshment option for consumers to choose. The cocktail from the female-owned and operated distillery is achieved using Freeland Gin along with Chehalem unbaked INOX Chardonnay along with lemon juice and soda. This gives the drink a fresh, effervescent profile that maintains an unexpected flavor with a 15.5% ABV.
Freeland Spirits Founder Jill Kuehler spoke on the new Freeland French 75 canned cocktail saying, "With people looking for fun and easy ways to socialize over cocktails, high-quality ready-made cocktails in cans have a fresh new appeal. We had fun creating our French 75 with our friends at Chehalem Winery. Winemakers Katie Santora and Melissa Burr helped us create a delicious and fizzy cocktail using our own Freeland craft gin and Chehalem’s delicious Chardonnay.”
Freeland Spirits Founder Jill Kuehler spoke on the new Freeland French 75 canned cocktail saying, "With people looking for fun and easy ways to socialize over cocktails, high-quality ready-made cocktails in cans have a fresh new appeal. We had fun creating our French 75 with our friends at Chehalem Winery. Winemakers Katie Santora and Melissa Burr helped us create a delicious and fizzy cocktail using our own Freeland craft gin and Chehalem’s delicious Chardonnay.”
Trend Themes
1. Wine Cocktails - The combination of wine and spirits creates an unexpected and refreshing flavor profile for consumers.
2. Canned Cocktails - The ready-made cocktail trend continues to grow as people look for fun and easy ways to socialize over drinks.
3. Collaborations - More businesses are partnering with other brands to create unique and innovative food and beverage offerings.
Industry Implications
1. Craft Distilleries - Craft distilleries are innovating ready-to-drink cocktails with new and unexpected flavor combinations.
2. Wine Industry - Wineries are exploring new markets and audiences through collaborations with distilleries and ready-to-drink cocktail brands.
3. Food and Beverage Industry - The food and beverage industry is evolving with new collaborations, ready-to-drink offerings and innovative flavor profiles.
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