More Time at Home Leads to an Increase in DIY Food Maker Culture
Jana Pijak — September 22, 2020 — About
References: futurefestival
With mass restaurant closures as a result of COVID-19, food culture in the pandemic means that more consumers are tackling DIY recipes they otherwise didn't have the time to try. A result of social distancing measures and more time spent at home, DIY bread making, customizable meal kits and self isolation-themed artisan snacks are on the rise. Additionally, frozen food is getting a gourmet overhaul with elevated options and safety-focused, high-tech packaging.
Some notable examples that showcase food culture in the pandemic include COCO's Chocolate Isolation Kit -- consisting of bestselling chocolate and truffle sweets from the artisan confectioner -- and Pop Up Grocer, a grocery deliver service that helps support local businesses by curating snacks, home goods, fresh produce and more.
Homemade garlic bread and sourdough kits like Mad Millie's at-home baking kit target beginner bakers looking to perfect their skills and take the guess work out of DIY bread while also saving time and money. Moreover, restaurant-branded secret recipe releases like Papa John's Garlic Knots guide are helping consumers recreate fast food appetizers for a fraction of the price at home.
To learn more about innovation in the new normal, join us at Trend Hunter's Future Festival Virtual Event, taking place from November 10-12th. Join us online for days of live inspiration, insight, and action. Get the first day of keynotes free. Click here to register.
Some notable examples that showcase food culture in the pandemic include COCO's Chocolate Isolation Kit -- consisting of bestselling chocolate and truffle sweets from the artisan confectioner -- and Pop Up Grocer, a grocery deliver service that helps support local businesses by curating snacks, home goods, fresh produce and more.
Homemade garlic bread and sourdough kits like Mad Millie's at-home baking kit target beginner bakers looking to perfect their skills and take the guess work out of DIY bread while also saving time and money. Moreover, restaurant-branded secret recipe releases like Papa John's Garlic Knots guide are helping consumers recreate fast food appetizers for a fraction of the price at home.
To learn more about innovation in the new normal, join us at Trend Hunter's Future Festival Virtual Event, taking place from November 10-12th. Join us online for days of live inspiration, insight, and action. Get the first day of keynotes free. Click here to register.
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