Keep Your Baked Goods Safe With the 'Donut To-Go'
Summer Luu — October 31, 2010 — Lifestyle
References: en.item.rakuten & technabob
Who wants to carry around pastries in a boring square box or paper bag? These imperfect containers can squish the delicate pastries, but with the new 'Donut To-Go,' your baked goods can remain intact without being crushed.
You can carry just about any fried dough pastry with a hole in the middle in it. As an added feature, the 'Donut To-Go' is ventilated and can be put in the microwave to heat up your precious edible prize.
You can carry just about any fried dough pastry with a hole in the middle in it. As an added feature, the 'Donut To-Go' is ventilated and can be put in the microwave to heat up your precious edible prize.
Trend Themes
1. Creative Baked Goods Packaging - Opportunity for innovative packaging solutions that prevent damage to delicate pastries.
2. Ventilated Food Containers - Potential for food containers with ventilation features for optimal freshness and convenience.
3. Microwaveable Food Packaging - Disruption opportunity in the development of microwave-safe packaging for on-the-go food products.
Industry Implications
1. Food Packaging - Potential for companies in the food packaging industry to develop creative and functional packaging solutions.
2. Kitchenware - Opportunity for kitchenware companies to create specialized containers with ventilation and microwave-safe features.
3. Bakery - Innovation potential for bakeries to adapt their packaging to the 'Donut To-Go' concept or similar products.
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