Just Date's Minimal-Ingredient Chocolate Chips Boast No Added Sugar
Laura McQuarrie — February 29, 2024 — Lifestyle
References: enjoyjustdate & newhope
Most chocolate products are typically sweetened with sugar but Just Date decided to go a different route with its date-sweetened chocolate chips. These naturally sweetened, vegan-friendly chocolate chips are a no-added-sugar alternative to the usual options, and they're made with just three ingredients: organic fair trade cacao, organic upcycled dates and organic fair trade cocoa butter.
These allergen-friendly chocolate chips joined Just Date's portfolio with a glycemic index of 35, the lowest of all its products to date. Now, the date-sweetened chocolate chips are ready to be used in baking recipes, desserts or straight-up snacking on their own.
Just Date's Organic Date Sweetened Milk Chocolate Chips are a finalist in the 2024 Natural Products Expo West NEXTY Awards' Vegan category.
These allergen-friendly chocolate chips joined Just Date's portfolio with a glycemic index of 35, the lowest of all its products to date. Now, the date-sweetened chocolate chips are ready to be used in baking recipes, desserts or straight-up snacking on their own.
Just Date's Organic Date Sweetened Milk Chocolate Chips are a finalist in the 2024 Natural Products Expo West NEXTY Awards' Vegan category.
Trend Themes
1. Date-sweetened Products - Exploring the growing market for date-sweetened alternatives in various food and beverage categories.
2. Minimal-ingredient Food - Embracing the trend towards simple, clean label products with a focus on transparency and quality ingredients.
3. Allergen-friendly Options - Responding to the demand for allergen-friendly food options that cater to various dietary restrictions and preferences.
Industry Implications
1. Food and Beverage - Opportunities for innovation in the food and beverage industry to create healthier, more natural alternatives to traditional products.
2. Natural Products - Exploring disruptive innovation opportunities in the natural products industry by prioritizing sustainable sourcing and minimal ingredients.
3. Specialty Dietary Products - Meeting the needs of consumers seeking specialty dietary products by offering allergen-friendly options that align with various dietary preferences and requirements.
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