Guittard Santé 72% Cacao Chocolate Mini Chips are Complex
Michael Hemsworth — November 12, 2024 — Lifestyle
References: guittard & progressivegrocer
The Guittard Santé 72% Cacao Chocolate Mini Chips are making their debut in a smaller size format to address changing preferences and demands in the industry. The product comes as a coconut sugar-sweetened chocolate product that's free from refined sugar and comes in a miniature chip size that's perfect for elevating the taste and texture of a wide range of recipes. The product is produced on a dedicated allergen-friendly line, and maintain a dairy-free, vegan-friendly, Kosher Pareve and gluten-free recipe.
The Guittard Santé 72% Cacao Chocolate Mini Chips have one-gram of net carbohydrates per serving with two-grams of sugar without any sugar alcohols in the mix. The product comes in nine-ounce packs priced at $6.99 and are arriving at the perfect time to coincide with the holiday baking season.
The Guittard Santé 72% Cacao Chocolate Mini Chips have one-gram of net carbohydrates per serving with two-grams of sugar without any sugar alcohols in the mix. The product comes in nine-ounce packs priced at $6.99 and are arriving at the perfect time to coincide with the holiday baking season.
Trend Themes
1. Refined Sugar Alternatives - Products sweetened with alternatives like coconut sugar are gaining traction as more consumers seek healthier, natural ingredients.
2. Miniature Food Formats - Smaller-sized food products offer portion control and versatility in recipes, catering to both health-conscious consumers and culinary enthusiasts.
3. Allergen-friendly Confectionery - The demand for allergen-free, vegan, and gluten-free treats is increasing as more consumers look for inclusive options for diverse dietary needs.
Industry Implications
1. Specialty Food Ingredients - The rise of coconut sugar and other natural sweeteners opens opportunities for ingredient suppliers focused on innovative, health-conscious alternatives.
2. Health-conscious Confectionery - Chocolate and candy brands are shifting towards creating products that meet consumer demand for lower-carb, refined sugar-free, and nutrient-rich indulgences.
3. Gluten-free and Vegan Food - The increasing market for gluten-free and vegan products presents growth potential for brands that can cater to these specialized diet preferences.
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