Nutster's Covered Almond Snacks are Embedded in Yogurt, Rice Crisps and More
Laura McQuarrie — May 13, 2016 — Lifestyle
References: mychocolatesnack & trndmonitor
Nutsters makes flavorful covered almond snacks that seem deceptively simple from the outside. While the outermost layer of the nut snack seems to be comprised of only a chocolate coating, there is much more to these nut snacks than meets the eye.
Biting into the snack will reveal a dry-roasted whole almond at the center, which is surrounded by a real fruit yogurt filling, a cocoa wafer, rice crisps and a certified fair trade chocolate outer that's drizzled with yogurt. The dark chocolate-coated blueberry and milk chocolate-coated strawberry flavors are made with entirely GMO-free ingredients, no preservatives and as Nutster puts it, "no unnecessary or unhealthy ingredients."
These decadent nut snacks are loaded with enough texture and flavor to sate anyone with a sweet tooth who craves a healthy bite-sized snack.
Biting into the snack will reveal a dry-roasted whole almond at the center, which is surrounded by a real fruit yogurt filling, a cocoa wafer, rice crisps and a certified fair trade chocolate outer that's drizzled with yogurt. The dark chocolate-coated blueberry and milk chocolate-coated strawberry flavors are made with entirely GMO-free ingredients, no preservatives and as Nutster puts it, "no unnecessary or unhealthy ingredients."
These decadent nut snacks are loaded with enough texture and flavor to sate anyone with a sweet tooth who craves a healthy bite-sized snack.
Trend Themes
1. Layered Snacks - Opportunity to innovate by creating new versions of layered snacks by combining various tastes and textures.
2. Real Fruit Fillings - Opportunity to innovate by exploring the addition of various real fruit fillings to snack products.
3. Gmo-free Ingredients - Opportunity to innovate by using more GMO-free ingredients in snack products to appeal to consumers seeking healthier options.
Industry Implications
1. Snack Foods - There is an opportunity to innovate with the creation of new snack foods that combine different texture and flavor profiles.
2. Healthy Foods - There is the potential for innovation with the creation of snacks or food products that have healthier ingredients and processing techniques.
3. Certified Fair Trade Products - There is potential for innovation in creating more certified fair trade snack products to attract consumers who value social responsibility and ethical sourcing.
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