The Coldpress Fruit-Flavored Coconut Waters are Low in Calories
Michael Hemsworth — February 11, 2017 — Lifestyle
References: foodbev
Regular coconut water has become a staple for many health-conscious consumers, so the new Coldpress Fruit-Flavored Coconut Waters are intended to offer a new taste experience. Coming in three flavors including Blood Orange and Mandarin, Cucumber, Lime and Mint and Raspberry-Lemon, the beverages all feature natural fruit flavors that have been cold-pressed.
Each of the Coldpress Fruit-Flavored Coconut Waters are low in calories and are packed with natural electrolytes in order to help aid those who are looking for a healthy way to hydrate faster. Each of the beverages is purported to have a lower amount of sugar than what you would find in regular juices in order to aid those looking to cut their intake.
Each of the Coldpress Fruit-Flavored Coconut Waters are low in calories and are packed with natural electrolytes in order to help aid those who are looking for a healthy way to hydrate faster. Each of the beverages is purported to have a lower amount of sugar than what you would find in regular juices in order to aid those looking to cut their intake.
Trend Themes
1. Fruit-flavored Coconut Water - An emerging trend of adding natural fruit flavors to coconut water offers consumers a new taste experience.
2. Low-calorie Hydration Beverages - The demand for low-calorie beverages with natural electrolytes is growing, providing an opportunity for innovative brands to create healthier hydration options.
3. Reduced-sugar Juices - The popularity of reduced-sugar juices presents an opportunity for brands to develop healthier alternatives with lower sugar content.
Industry Implications
1. Beverage - Beverage companies can leverage the trend of fruit-flavored coconut water to offer refreshing and healthy hydration options.
2. Health and Wellness - The health and wellness industry can tap into the demand for low-calorie hydration beverages with natural electrolytes to cater to health-conscious consumers.
3. Food and Beverage - Companies in the food and beverage industry can explore the market of reduced-sugar juices by offering healthier alternatives to traditional high-sugar options.
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