Lady & Larder Offers Virtual Cheese and Charcuterie Board Classes
Jana Pijak — May 8, 2023 — Lifestyle
References: lafemmeepicure & ladyandlarder
Lady & Larder's virtual cheese and charcuterie board class is a 30 minute session hosted by its co-founders Sarah and Boo Simms. The immersive tutorial delves into the world of cheese and charcuterie, offering a comprehensive guide on crafting exquisite cheese and charcuterie boards.
Beyond food styling, this tutorial dives into sourcing, storing, and cheese cutting tips and is suitable for both beginners or more experienced cheese enthusiasts. Accessible from any computer or iOS device, the class is ultra-convenient and is accessible for 30 days after purchase.
Lady & Larder is a 100% family-owned and operated business founded by two sisters who grew up in the kitchen, with a diverse hospitality background in restaurants, consulting and culinary team training. Through their venture, La Femme Epicure, they've had the privilege of serving exceptional clients and cooking in diverse locations across the West Coast, making them seasoned experts when it comes to online food education.
Image Credit: Lady & Larder
Beyond food styling, this tutorial dives into sourcing, storing, and cheese cutting tips and is suitable for both beginners or more experienced cheese enthusiasts. Accessible from any computer or iOS device, the class is ultra-convenient and is accessible for 30 days after purchase.
Lady & Larder is a 100% family-owned and operated business founded by two sisters who grew up in the kitchen, with a diverse hospitality background in restaurants, consulting and culinary team training. Through their venture, La Femme Epicure, they've had the privilege of serving exceptional clients and cooking in diverse locations across the West Coast, making them seasoned experts when it comes to online food education.
Image Credit: Lady & Larder
Trend Themes
1. Virtual Food Tutorials - The rise of virtual classes for cooking and food education provides opportunities for immersive and accessible experiences for food enthusiasts everywhere.
2. Online Skill-sharing Platforms - With the growing number of online cooking and food education classes, platforms connecting skilled instructors with eager learners could revolutionize the way people learn and share skills.
3. Premiumization of Home Dining - As experiences like virtual cheese and charcuterie board classes gain popularity, food businesses have the opportunity to capitalize on providing high-end experiences to consumers in their own homes.
Industry Implications
1. E-learning Platforms - E-learning companies could leverage the growing demand for online cooking and food education classes by curating niche content for different skill levels and types of cuisine.
2. Food & Beverage Businesses - Restaurants, specialty food stores, and catering businesses could use virtual classes as a way to expand their reach and bring their services to a broader audience.
3. Influencer Marketing Agencies - As virtual food education continues to gain popularity, influencer marketing agencies can help businesses capitalize on this trend by connecting them with food influencers who can promote their products or services.
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