Botanical Cusine's Probiotic Snacks Feature Superfood Ingredients
Jana Pijak — June 18, 2015 — Lifestyle
References: botanicalcuisine
Botanical Cuisine's Cashew Yogurt range features flavors that boast artisanal and superfood ingredients. Its three flavors include Blueberry Acai, Orange Lucuma and Vanilla Mesquite varieties that are each hand-crafted in Melbourne, Australia.
These healthy morning snacks are 100% vegan, featuring a cashew yogurt base, thickened with extra virgin olive oil that is organic and cold pressed. Whether featuring ingredient combinations of orange and lucuma superfood or blueberries and acai, Botanical Cuisine's artisanal yogurts are designed to boost energy and cut calories.
The vegan yogurts are a healthy source of proteins, making them a great snack to start mornings off with. In addition to being nutritious, the snacks are also a great way to boost energy before or after one's workout. As consumers grow more health-focused, probiotic and vitamin yogurts are no longer the only thing they desire in the mornings. This shift has lead yogurt brands to re-think their ingredients and to go the exotic route while suiting restrictive diets.
These healthy morning snacks are 100% vegan, featuring a cashew yogurt base, thickened with extra virgin olive oil that is organic and cold pressed. Whether featuring ingredient combinations of orange and lucuma superfood or blueberries and acai, Botanical Cuisine's artisanal yogurts are designed to boost energy and cut calories.
The vegan yogurts are a healthy source of proteins, making them a great snack to start mornings off with. In addition to being nutritious, the snacks are also a great way to boost energy before or after one's workout. As consumers grow more health-focused, probiotic and vitamin yogurts are no longer the only thing they desire in the mornings. This shift has lead yogurt brands to re-think their ingredients and to go the exotic route while suiting restrictive diets.
Trend Themes
1. Artisanal Yogurts - Small-batch, botanical-based cashew yogurts offer an opportunity for dairy-free, superfood-focused innovation in the yogurt space.
2. Superfood Ingredients - The inclusion of acai, lucuma, and mesquite in cashew yogurt products showcases a demand for new functional ingredients in the wellness space.
3. Vegan Proteins - The healthy protein content in cashew yogurt creates a white space for other vegan protein sources as an alternative to dairy milk and whey protein in the dietary supplement industry.
Industry Implications
1. Dairy Alternatives - Dairy alternatives can take on a more specialized, artisanal feel that appeals to both dairy-free and health-conscious consumers inspired by botanical yogurt products.
2. Healthy Snacks - The rise of functional snacking creates a demand for more nutritional and innovative snack options in the health food industry.
3. Plant-based Protein Supplements - Natural plant-based proteins can be further developed and marketed as a competitive alternative to traditional whey protein supplements in the dietary supplement industry.
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