Campbell's 'Well Yes!' Soups Arrive in 5 New Flavors
Ellen Smith — October 30, 2018 — Lifestyle
Enjoying a warm soup can be a comforting and nutritional experience, but it often requires one to be seated throughout the duration of the meal, which isn't always ideal for those with busy schedules, and that's why Campbells' Well Yes! sipping soups serve as the perfect solution to that problem.
Now, the nutritious grab-and-go soup cups arrive in five new and delicious flavors, making for a an offering that's sure to satisfy anyone's craving. The new flavors include Tomato & Sweet Basil, Butternut Squash & Sweet Potato, Roasted Red Pepper & Tomato, Harvest Carrot & Ginger, Sweet Corn & Roasted Poblano.
What's more is that these grab-and-go soups arrive with less than 200 calories, making for a guilt-free way to enjoy a snack.
Now, the nutritious grab-and-go soup cups arrive in five new and delicious flavors, making for a an offering that's sure to satisfy anyone's craving. The new flavors include Tomato & Sweet Basil, Butternut Squash & Sweet Potato, Roasted Red Pepper & Tomato, Harvest Carrot & Ginger, Sweet Corn & Roasted Poblano.
What's more is that these grab-and-go soups arrive with less than 200 calories, making for a guilt-free way to enjoy a snack.
Trend Themes
1. Grab-and-go Soups - The trend of grab-and-go soups for busy individuals is likely to continue as consumers prioritize convenience and healthy eating.
2. Healthy Snacking - The trend of integrating ingredients like vegetables and clean proteins in snacks such as these soups presents an opportunity for a wide range of health-conscious food companies.
3. Ready-to-eat Convenience - The trend towards ready-to-eat convenience food products for busy consumers is an opportunity for companies in the food industry to focus their attention on packaging and design to make their products stand out on store shelves.
Industry Implications
1. Convenience Foods - The convenience foods industry can look to create easy-to-prepare, nutritious and flavorful soups, broths, and stews to satisfy the busy consumer.
2. Food Packaging - The food packaging industry can utilize sustainable materials and make attractive, easy-to-carry packaging to further enhance the grab-and-go soup experience.
3. Plant-based Foods - The plant-based foods industry can experiment with ingredients like sweet potatoes and roasted poblano to create healthy, flavorful soups for the health-conscious consumer.
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