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Thai-Inspired Winter Soups

Clean the Sky - Positive Eco Trends & Breakthroughs

This Restaurant Has Added a New Addition to Its Line of Broth Bowls

— January 13, 2016 — Lifestyle
Panera Bread recently updated its 2016 Winter Menu by expanding its existing line of Broth Bowls. As temperatures continue to fall, many consumers are looking for warmer and heartier options at their favorite chain restaurants. The latest offering from Panera Bread gives consumers a healthy and delicious choice when it comes to fast casual dining.

The Thai Garden Chicken Wonton is the latest addition to the chain's existing line of Broth Bowls. The new dish features ginger-chicken wontons, spinach, broccoli and other fresh vegetables. All of these ingredients are steeped in a flavorful hen broth that has been infused with Thai chili vinaigrette and cilantro. The soup is then topped with sesame seeds for a Thai-inspired finish.

At only 290 calories per bowl and packed with 23 grams of protein, the Thai Garden Chicken Wonton Broth Bowl is a healthy and delicious addition to Panera Bread's 2016 Winter Menu.
Trend Themes
1. Expanding Broth Bowls - Panera Bread's expansion of its Broth Bowls line offers opportunities for other restaurants to create unique and healthy soup options.
2. Warmer and Heartier Options - The demand for warmer and heartier menu options during the winter season creates opportunities for chain restaurants to introduce new dishes.
3. Thai-inspired Flavors - The introduction of Thai-inspired flavors in soup bowls presents opportunities for other fast casual dining establishments to incorporate global tastes into their menus.
Industry Implications
1. Restaurant - Restaurants can capitalize on the trend of expanding broth bowls by offering their own versions of healthy and flavorful soups.
2. Fast Casual Dining - Fast casual dining establishments can take advantage of the demand for warmer and heartier options by introducing new dishes to their menus.
3. Chain Restaurants - Chain restaurants can explore incorporating Thai-inspired flavors into their menu offerings to attract customers looking for unique and global taste experiences.
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