A Portion of Beyond Meatballs Shares 19 Grams of Plant Protein
Laura McQuarrie — September 14, 2020 — Lifestyle
References: beyondmeat & beyondmeat
Beyond Meat has captured the interests of plant-based eaters and flexitarians alike with its alternative burger patties, sausages and meatless crumbles, and it is expanding its roster with new vegan Beyond Meatballs. The plant-based meatballs are made with simple ingredients and are free from GMO ingredients, soy and gluten, and they boast significantly less saturated fat and sodium than animal-derived meatballs.
The pre-rolled and pre-seasoned vegan meatballs share the taste of authentic Italian spices and provide 19 grams of plant-based protein per serving. The meatless meatballs share sources of plant-based protein derived from ingredients like peas and brown rice, which are not only nutritious but help to deliver the taste and texture experience that consumers expect.
Image Credit: Beyond Meat
The pre-rolled and pre-seasoned vegan meatballs share the taste of authentic Italian spices and provide 19 grams of plant-based protein per serving. The meatless meatballs share sources of plant-based protein derived from ingredients like peas and brown rice, which are not only nutritious but help to deliver the taste and texture experience that consumers expect.
Image Credit: Beyond Meat
Trend Themes
1. Plant-based Protein Products - Alternative plant-based protein sources are gaining popularity as consumers seek healthier, sustainable and ethical food alternatives.
2. Meatless Meatballs - The rise of meatless meatballs presents opportunities for companies to innovate by creating flavorful, nutritious and sustainable products that cater to the increasing demand for plant-based meat alternatives.
3. Clean Label Food Products - Increasing interest in plant-based foods and health has led to a demand for clean-label products that are free from artificial ingredients and preservatives, opening up opportunities for companies to create natural and healthy food alternatives.
Industry Implications
1. Plant-based Food Industry - The plant-based food industry is expected to grow exponentially as consumers become more health and environmentally conscious, revealing opportunities and growth potential for companies investing in the production and marketing of plant-based meat alternatives.
2. Food Retail Industry - The rise of plant-based diets has created a significant market opportunity for retailers to diversify their offerings and cater to the growing demand for plant-based meat alternatives.
3. Food Manufacturing Industry - Manufacturers can capitalize on the trend of plant-based meat alternatives by innovating and creating sustainable and healthy products that appeal not only to vegans and vegetarians but also to flexitarians looking to reduce their meat intake without compromising on flavor and nutrition.
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