BelliWelli Crunchy Peanut Butter Chocolate is Tasty and Beneficial
Michael Hemsworth — June 13, 2023 — Lifestyle
References: belliwelli & foodbev
The BelliWelli Crunchy Peanut Butter Chocolate snack bar is a new flavor being added to the brand's product range that's perfect for satisfying candy cravings in a gut-friendly way.
The product is crafted with a blend of soft peanut butter along with additional peanut chunks, quinoa crisps and chocolate chips to give it the flavor of popular candy bars. The soft-baked snack bar is also packed with fiber and is suitable for consumers who have gut issues including IBS. The product is crafted with a dairy and gluten-free recipe, and is sure to be a hit amongst consumers who traditionally need to abstain from popular candy bars.
The BelliWelli Crunchy Peanut Butter Chocolate snack bar is launching at Sprouts locations now for $2.99.
The product is crafted with a blend of soft peanut butter along with additional peanut chunks, quinoa crisps and chocolate chips to give it the flavor of popular candy bars. The soft-baked snack bar is also packed with fiber and is suitable for consumers who have gut issues including IBS. The product is crafted with a dairy and gluten-free recipe, and is sure to be a hit amongst consumers who traditionally need to abstain from popular candy bars.
The BelliWelli Crunchy Peanut Butter Chocolate snack bar is launching at Sprouts locations now for $2.99.
Trend Themes
1. Probiotic Snacks - Opportunity for creating innovative probiotic snacks that satisfy cravings while promoting gut health.
2. Candy Cravings - Opportunity to develop gut-friendly snacks that provide the flavors of popular candy bars.
3. Food for Gut Issues - Opportunity for creating snacks specifically designed for consumers with gut issues such as IBS.
Industry Implications
1. Snack Food - Developing a range of probiotic snacks that cater to consumer preferences for healthier indulgences.
2. Health Food - Creating gut-friendly snacks that are suitable for individuals with dietary restrictions such as dairy and gluten-free requirements.
3. Functional Food - Producing snacks that provide additional nutritional benefits by incorporating ingredients like quinoa crisps and chocolate chips.
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