Bacon and Egg Chocolate Will Make Me Give Up Anything for Lent
Robyn Currie — March 16, 2010 — Lifestyle
References: vosgeschocolate & theworldsbestever
Hot diggity, have I found a sweet sweet tasty treat for you. The Bacon and Egg chocolate is probably the greatest in all innovations, ever.
This sweet and salty confection takes the savory, smoky flavor of bacon and mixes in caramel and an even more delicious chocolate egg. These Bacon and Egg chocolate creations are a definite win. See more tasty bacon-loving treats from Trend Hunter's archives below.
Implications - Contemporary shoppers are feeling the monotony of certain products. Combining two opposite elements together creates an item that is unconventional and attracts those who want to experience something new. Focusing on this quality of exploration could help a company grow.
This sweet and salty confection takes the savory, smoky flavor of bacon and mixes in caramel and an even more delicious chocolate egg. These Bacon and Egg chocolate creations are a definite win. See more tasty bacon-loving treats from Trend Hunter's archives below.
Implications - Contemporary shoppers are feeling the monotony of certain products. Combining two opposite elements together creates an item that is unconventional and attracts those who want to experience something new. Focusing on this quality of exploration could help a company grow.
Trend Themes
1. Savory-sweet Pairings - Exploring unconventional culinary combinations can attract consumers looking for new experiences.
2. Innovative Confections - Creating unique and unexpected confectionery products can appeal to consumers seeking novelty.
3. Bacon-centric Offerings - Highlighting bacon as a main ingredient in food products can attract bacon enthusiasts and those looking for savory flavors.
Industry Implications
1. Food and Beverage - Opportunities for developing new and innovative confectionery products with unconventional flavor combinations.
2. Culinary - Incorporating savory elements into traditionally sweet confections can help chefs and food businesses differentiate themselves from competitors.
3. Retail - Selling unique and unexpected bacon-centric confectionery products can help retailers stand out and attract customers with niche tastes.
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