Avocados are the First Ingredient in Hippie Snacks' Avocado Crisps
Laura McQuarrie — April 23, 2020 — Lifestyle
References: hippiesnacks & newhope
Hippie Snacks' Avocado Crisps are plant-based snacks that offer five grams of protein per serving and promise "all the creamy avocado flavor you crave, with the crunch you deserve." The avocado snacks are offered in flavors like Sea Salt and Guacamole, each of which is prepared with baked avocado as the first ingredient. The avocado-based snacks are enhanced with just a few other simple ingredients like seeds, tapioca starch, coconut milk and brown rice flour, plus a few others and seasonings to create the essence of each unique flavor.
As a snack, avocado is typically enjoyed in some sort of creamy form but a variety of snack food brands are introducing puffs, chips and crisps that are crunchy and offer a different texture experience.
Image Credit: Hippie Snacks
As a snack, avocado is typically enjoyed in some sort of creamy form but a variety of snack food brands are introducing puffs, chips and crisps that are crunchy and offer a different texture experience.
Image Credit: Hippie Snacks
Trend Themes
1. Crunchy Avocado Snacks - The rise in popularity of crunchy avocado snacks presents a disruptive innovation opportunity for snack companies to explore new texture experiences with avocado as the main ingredient.
2. Plant-based Protein Snacks - The demand for plant-based protein snacks presents an opportunity for companies to create innovative snacks that are not only healthy but also tasty and satisfying.
3. Minimal Ingredient Snacking - The growing trend of minimal ingredient snacking presents an opportunity for companies to create simple snacks that are still flavorful and offer a unique snacking experience.
Industry Implications
1. Snack Food Industry - The snack food industry can take advantage of the rise in popularity of crunchy avocado snacks to introduce new avocado-based snack products that cater to different taste preferences.
2. Plant-based Food Industry - The plant-based food industry can explore the use of avocado as a main ingredient for innovative snacks that offer a unique texture experience and are also rich in protein.
3. Health Food Industry - The health food industry can create simple yet flavorful snacks that cater to consumers looking for minimal ingredient snacking options that align with their healthy lifestyle.
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