Mother Raw Recently Launched Three Delicious Aioli Dip Flavors
Grace Mahas — March 15, 2022 — Lifestyle
References: motherraw
Mother Raw, a Toronto-based start-up " a mission to inspire everyone everywhere to eat more plants," recently expanded its dip portfolio with the introduction of the new Aioli Dips. The three-piece series includes the Garlic Aioli Dip, the Sriracha Aioli Dip, and the Chipotle Aioli Dip. These new dips are bursting with flavor and feature a creamy, whipped-like texture that is great for dipping or spreading.
In addition, Mother Raw’s new Aioli dips are organic, plant-based, and refrigerated for maximum freshness. As the brand describes, these plant-based products "appeal to the massively expanding segment of plant-based food seekers and even consumers avoiding dairy, nut, gluten, soy, canola and refined sugar."
Consumers can find the new offerings online.
In addition, Mother Raw’s new Aioli dips are organic, plant-based, and refrigerated for maximum freshness. As the brand describes, these plant-based products "appeal to the massively expanding segment of plant-based food seekers and even consumers avoiding dairy, nut, gluten, soy, canola and refined sugar."
Consumers can find the new offerings online.
Trend Themes
1. Plant-based Condiments - Opportunity to create new plant-based alternatives to traditional condiments such as mayo, aioli, and dressings.
2. Refrigerated Dips - Opportunity to create new refrigerated dips with plant-based ingredients for maximum freshness.
3. Allergen-free Products - Opportunity to create new products that cater to consumers avoiding common allergens such as dairy, nuts, gluten, soy, canola, and refined sugar.
Industry Implications
1. Food and Beverage - The food and beverage industry has a potential opportunity to expand their plant-based product lines and cater to growing consumer demand for healthy, sustainable options.
2. Grocery - The grocery industry has a potential opportunity to stock more plant-based and allergen-free products to meet the changing needs of consumers.
3. Alternative Food Products - Alternative food products companies have a potential opportunity to introduce new plant-based and refrigerated dips with unique flavors and textures.
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