Cinnamon Bun, Cookies 'n Cream and Peanut Butter Cup are just a few of the indulgent flavors that Yasso's frozen Greek yogurt dessert stick bars come in.
These Greek yogurt desserts boast about 80, 90 or 100 calories, as well as a few grams of protein and little to no fat.These low-calorie frozen treats are made with only all-natural ingredients, making them ideal for both kids and adults alike who want to enjoy a refreshing and guilt-free snack.
Yasso is making itself known as a 'Dessert Disruptor' in the novelty frozen foods section, especially since it was named a finalist in both the EY Entrepreneur of the Year and the 2016 World Dairy Innovation Awards.
Yogurt Dessert Popsicles
Yasso's Frozen Greek Yogurt Desserts Come in Decadent Flavors
Trend Themes
1. Low-calorie Frozen Treats - Disruptive innovation opportunity: Develop and market new low-calorie frozen treats that appeal to health-conscious consumers.
2. Natural Ingredients - Disruptive innovation opportunity: Create frozen desserts using all-natural ingredients to meet the demand for healthier and cleaner food options.
3. Novelty Frozen Foods - Disruptive innovation opportunity: Invent unique and exciting frozen dessert concepts that stand out in the novelty frozen foods market.
Industry Implications
1. Frozen Desserts - Disruptive innovation opportunity: Explore new flavors, formats, and healthier alternatives for the frozen dessert industry.
2. Health Food - Disruptive innovation opportunity: Develop innovative products and services that cater to the growing demand for healthier snacks and treats.
3. Food Innovation - Disruptive innovation opportunity: Drive advancements in the food industry by introducing novel and cutting-edge frozen dessert products.