The Two Farmers crisps line has been unveiled as a new series of snack chips for consumers in the UK to enjoy that are sure to satisfy their desire for a crispy indulge that doesn't come at the expense of the environment.
The chips are all packaged in 100% compostable packaging that will break down after it has been used rather than laying around clogging waterways or contributing to waste in our urban areas. The chips have been created by two potato farmers in Herefordshire, Mark Green and Sean Mason, who wanted to create a premium snack product that wouldn't compromise on their principles.
The Two Farmers crisps line has been introduced in four distinct flavors including 'Hereford Hop Cheese and Onion,' 'Lightly Salted,' 'Salt & Cider Vinegar' and 'Hereford Bullshot.'
Premium Compostable Packaging Chips
The Two Farmers Crisps Come in Four Distinct Flavor Varieties
Trend Themes
1. Compostable Packaging - Opportunity to create new sustainable packaging solutions for various industries.
2. Locally-sourced Ingredients - Opportunity for industries to support local farmers and promote sustainability.
3. Premium Snack Products - Opportunity for innovation in developing new high-quality snacks that are environmentally friendly.
Industry Implications
1. Food and Beverage - Opportunity to adopt compostable packaging and locally-sourced ingredients to promote sustainability and eco-friendliness in the industry.
2. Agriculture - Opportunity for farmers to explore new sustainable production methods and work with businesses that prioritize sustainability.
3. Packaging - Opportunity for the packaging industry to explore new compostable materials and design solutions that promote sustainability.