Cheesy Cashew Sauces

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CORE + RIND Offers Plant-Based Sauces Made with Nuts, Pumpkin & More

When it comes to enhancing a meal with a cheesy sauce there are tons of options available on the market but CORE + RIND caters to consumers with cashew sauce alternatives.

CORE + RIND makes its Cashew Cheesy Sauce in both Original and Spicy Chipotle varieties, both of which list water, pumpkin and cashews as the first three ingredients in the formulas. Following this, other staples like olive oil, dijon mustard and nutritional yeast are also included to round out the flavors of the entirely plant-based sauces.

These versatile free-from cheese-inspired sauces are ideal for a variety of dishes, helping to add flavor to everything from grilled vegetables to spicy meals, bowls of macaroni or even simple snacks like nachos. In all, the Cashew Cheesy Sauces are vegan and paleo, as well as Whole30 and keto-friendly.
Trend Themes
1. Plant-based Sauces - Opportunity to innovate and create a wide variety of plant-based sauces as alternatives to traditional dairy-based options.
2. Cashew Alternatives - Opportunity to develop and market alternative products made from cashews as a substitute for dairy-based ingredients.
3. Free-from Cheese-inspired Sauces - Opportunity to create innovative free-from cheese-inspired sauces that cater to various dietary restrictions and preferences.
Industry Implications
1. Food and Beverage - Opportunity for food and beverage companies to explore and capitalize on the growing market demand for plant-based sauces and alternative ingredients.
2. Healthy Snacks - Opportunity to introduce healthy snacks made with cashew-based sauces, targeting health-conscious consumers.
3. Meal Prep and Delivery Services - Opportunity for meal prep and delivery services to incorporate plant-based sauces made with cashews into their menu offerings to cater to a wider range of dietary preferences.

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