BelGioioso Cheese keeps expanding its snacking, pre-sliced alternatives, and grated and shredded line to provide customers with more practical cheese options. The business has added a blueberry-flavored cheese to its Artigiano range.
Convenience is important in the consumer and foodservice market, and BelGioioso has new goods in tune with this idea. 'Provolone Snacking Bites,' a 3-pack 'Provolone & Salame Roll,' pre-sliced 'Scamorza-Rella,' and giant cups of grated and shredded cheeses were recently released by the firm.
"Brands like BelGioioso provide consumers with the flavors and quality they can trust," Jamie Wichlacz, marketing public relations manager, commented. "Once they taste one cheese, they become curious about the company. Once they know who we are and hear our story, we see that it provides consumers a confidence to try another variety of BelGioioso, resulting in more sales at retail."
Flavored Italian Cheeses
Belgioioso Introduces New Italian Cheese Products for Convenient Snacking
Trend Themes
1. Convenient Cheese Snacks - There is an opportunity for other cheese producers to introduce more practical, pre-sliced or on-the-go cheese snack options.
2. Flavored Cheese Varieties - There is an opportunity for other cheese producers to experiment with new and unique cheese flavors to attract consumers looking for something different.
3. Grated and Shredded Cheese Packaging - There is an opportunity for other cheese producers to introduce large, convenient cups of grated and shredded cheeses, making meal preparation easier for busy consumers.
Industry Implications
1. Food Manufacturing - Food manufacturing companies can incorporate convenience into their product lines to appeal to busy consumers, who seek grab-and-go options.
2. Packaging - Packaging companies can create innovative and practical packaging solutions for grated and shredded cheese products, such as resealable plastic containers that keep cheese fresh and easy to use.
3. Marketing and PR - Marketing and PR companies can help food manufacturers create unique flavors and stories behind their cheese products, attracting curious consumers to try new varieties.