Killer Sammies are Keto-Friendly and Low in Carbs
Laura McQuarrie — June 15, 2021 — Lifestyle
References: killercreamery & foodbusinessnews.net
Killer Creamery is expanding its range of ice cream treats with all-new zero-sugar ice cream sandwiches that are gluten-free and keto-friendly. With just two to three grams of net carbs and five grams of protein per serving, the ice cream sandwiches set themselves apart within the category for novelty treats. Louis Armstrong, founder and chief executive officer of Killer Creamery, says "In developing Killer Sammies, we kept our high standards of only using quality ingredients and no sugar or artificial flavors so people can indulge without limitation.”
The Killer Sammies are available in classic vanilla and chocolate flavors and they share an ingredient-conscious way for people to indulge, whether they're wary of sugar or following the protocols of a specialty diet.
The Killer Sammies are available in classic vanilla and chocolate flavors and they share an ingredient-conscious way for people to indulge, whether they're wary of sugar or following the protocols of a specialty diet.
Trend Themes
1. Zero-sugar Desserts - There is a growing trend in the food industry for healthier sugar-free dessert options that cater to consumers that are health conscious and following specialty diets.
2. Keto-friendly Treats - The popularity of keto diets has created a trend for snack and dessert options that are low-carb and keto-friendly to cater to consumers' dietary needs and preferences.
3. Gluten-free Sweets - The gluten-free trend in the food industry has led to a demand for gluten-free dessert options for consumers with celiac disease or gluten intolerance.
Industry Implications
1. Healthy Food Products - The rise of health-conscious consumers and demand for low-carb, gluten-free and zero-sugar desserts present an opportunity for businesses that create healthy snack alternatives.
2. Specialty Diets - The market for specialty diets including keto diets and gluten-free diets will continue to grow, creating opportunities for businesses to cater to these dietary restrictions and preferences.
3. Food Retail - As consumers continue to shift towards healthier and specialty diets, food retailers can look at stocking products like zero-sugar desserts and keto-friendly snacks to cater to this growing demand.
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