perfectlyfree's YO-BERRIES Bites Combine Probiotics, Vitamin D & Fruit
Laura McQuarrie — June 19, 2019 — Lifestyle
References: perfectlyfree & prnewswire
perfectlyfree, a maker of a variety of allergy-friendly, low-sugar and school-safe snacks, now has a product portfolio that includes YO-BERRIES, a kind of nourishing non-dairy yogurt bites. The treat is a dairy-free delight that's made with real, fresh fruit flavors and packed with beneficial probiotics and Vitamin D.
The brand's Peach, Blueberry, Strawberry and Banana YO-BERRIES are entirely plant-based, nom-GMO and preservative-free, making them ideal for school lunches, on-the-go snacks and other occasions. These snackable yogurt bites are made with a coconut-based, low-calorie yogurt as an alternative to dairy. Additionally, the free-from snacks are made without artificial colors, flavors or sweeteners.
perfectlyfree is introducing its fun and fruity new product to consumers as a creation that's fresh off of the "YO-BERRY tree."
The brand's Peach, Blueberry, Strawberry and Banana YO-BERRIES are entirely plant-based, nom-GMO and preservative-free, making them ideal for school lunches, on-the-go snacks and other occasions. These snackable yogurt bites are made with a coconut-based, low-calorie yogurt as an alternative to dairy. Additionally, the free-from snacks are made without artificial colors, flavors or sweeteners.
perfectlyfree is introducing its fun and fruity new product to consumers as a creation that's fresh off of the "YO-BERRY tree."
Trend Themes
1. Non-dairy Snacks - The rise of non-dairy snack options such as YO-BERRIES creates room for innovation in the non-dairy snack industry.
2. Allergy-friendly Foods - Companies can create more allergy-friendly food options to cater to the growing demand for these types of snacks.
3. Plant-based Products - Consumers continue to seek out plant-based snack options leading to opportunity for product development in the plant-based snack industry.
Industry Implications
1. Snack Foods - The snack food industry can benefit by expanding their product line to include more non-dairy and allergy-friendly options.
2. Dairy Alternatives - Companies can expand on dairy alternatives such as coconut-based yogurts to cater to the growing demand for non-dairy products.
3. Health Foods - Perfectlyfree's YO-BERRIES, which is packed with probiotics and vitamins, displays an opportunity for innovation in the health foods industry.
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