Nowadays' Nuggets are Made with Ingredients Like Yellow Peas
Laura McQuarrie — December 7, 2021 — Lifestyle
References: eatnowadays & foodbusinessnews.net
Nowadays' clean-label vegan nuggets can be enjoyed as an alternative to classic chicken nuggets and they promise an experience that's "100% tasty. 100% plant-based. 0% junk." The seven-ingredient nuggets take their shape thanks to yellow peas, whole wheat flour, maple fiber, sunflower oil, yeast extract, mushroom extract and water. With 13 grams of protein and 120 calories per serving, these plant-based nuggets by Nowadays help people to make healthier choices, all the while enjoying a meat-like taste and texture.
Peas provide the base for many meat-free products and working with this ingredient, in particular, provides a great-tasting alternative to familiar products that many consumers are no longer willing or able to consume, based on their dietary needs or preferences.
Peas provide the base for many meat-free products and working with this ingredient, in particular, provides a great-tasting alternative to familiar products that many consumers are no longer willing or able to consume, based on their dietary needs or preferences.
Trend Themes
1. Pea-based Alternatives - There is a trend towards using pea-based ingredients as healthier and sustainable alternatives to traditional animal products, creating innovation opportunities in developing new plant-based products.
2. Clean-label Products - The trend towards clean-label products, made from simple and recognizable ingredients, creates new opportunities to innovate in the plant-based food industry by addressing the growing demand for healthier and more transparent food options.
3. Meat-like Texture and Taste - The trend towards plant-based products that closely mimic the texture and taste of real meat provides disruptive innovation opportunities for companies that develop products with a similar experience to traditional animal products.
Industry Implications
1. Plant-based Food - The trend towards pea and other plant-based ingredients creates opportunities to innovate in the plant-based food industry, offering healthier and sustainable options for consumers seeking alternatives to traditional animal products.
2. Healthy Fast Food - There is a trend towards healthier alternatives to fast food, and pea-based vegan nuggets are an example of how fast food companies can innovate in the industry by offering cleaner and more transparent menu options.
3. Nutrition and Wellness - The focus on nutrition and wellness in modern society creates significant opportunities for companies to innovate and develop products that meet the increasingly high standards for healthy and sustainable ingredients, such as pea-based vegan nuggets.
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