A Happy Pancake's Tiramisu Pancake Features Houji Tea
Laura McQuarrie — December 30, 2019 — Lifestyle
References: ahappypancake.hk & businesswire
A Happy Pancake is introducing a new Houji Tiramisu Pancake for a limited time at just one of its shops in Hong Kong, offering a taste of a menu item that's normally only available at its Kyoto Shop in Japan. Inspired by the popularity of Houji tea, A Happy Pancake created a special sauce featuring the flavors of Houji—which sets itself apart from traditional kinds of tea by being steamed then roasted, which removes bitterness and creates a rich, smoky taste. The Houji Tiramisu Pancakes are served with a silky cheese and the thick tea-flavored sauce on the side.
Across China and Japan, A Happy Pancake is known for its extra-soft, souffle-like pancakes that are freshly made to order without baking powder or additives.
Image Credit: A Happy Pancake
Across China and Japan, A Happy Pancake is known for its extra-soft, souffle-like pancakes that are freshly made to order without baking powder or additives.
Image Credit: A Happy Pancake
Trend Themes
1. Houji Tea Trend - The growing popularity of Houji tea presents an opportunity for businesses to innovate and create unique products or flavor profiles.
2. Limited-time Offer Trend - The concept of offering limited-time menu items creates a sense of exclusivity and urgency, which can boost sales and generate buzz.
3. Cross-cultural Menu Trend - Introducing menu items from different cultures allows businesses to cater to diverse customer preferences and expand their offerings.
Industry Implications
1. Food and Beverage Industry - The food and beverage industry can explore the use of alternative teas, such as Houji tea, to create new and exciting menu items.
2. Restaurant Industry - Restaurants can leverage the limited-time offer trend to attract customers, increase foot traffic, and encourage repeat visits.
3. Hospitality Industry - Hotels and resorts can incorporate cross-cultural menus to attract international guests and provide unique dining experiences.
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