Fourpoints' Tactical Protein Bars Deliver Sustained Energy with Prunes
Laura McQuarrie — February 25, 2020 — Lifestyle
References: fourpointsbar & nosh
In addition to offering a core line of innovative Slow-Burn Energy Bars, Fourpoints is introducing a new line of slow-burn protein bars called Fourpoints Tactical. While the previously introduced products take the form of energy bars, Fourpoints' newest products are more like meal replacements or meal bars.
Fourpoints Tactical bars boast the same slow-burning fuel as the brand's energy bars but set themselves apart with a higher calorie content and more protein. The low-glycemic bars are touted as a "high-performance 300 calorie meal on-the-go" and are powered by real ingredients like California prunes, nuts and whey protein isolate. Fourpoints' Protein Bar Variety pack contains all three flavors: Basecamp Banana Split, Commando Coconut Crunch and Camp Hale Choco-Peanut.
Image Credit: Fourpoints
Fourpoints Tactical bars boast the same slow-burning fuel as the brand's energy bars but set themselves apart with a higher calorie content and more protein. The low-glycemic bars are touted as a "high-performance 300 calorie meal on-the-go" and are powered by real ingredients like California prunes, nuts and whey protein isolate. Fourpoints' Protein Bar Variety pack contains all three flavors: Basecamp Banana Split, Commando Coconut Crunch and Camp Hale Choco-Peanut.
Image Credit: Fourpoints
Trend Themes
1. Slow-burn Protein Bars - Opportunity for creating protein bars with sustained energy and higher calorie content for meal replacement.
Industry Implications
1. Health and Fitness - Developing innovative protein bars that cater to the needs of athletes and fitness enthusiasts.
2. Nutrition and Wellness - Creating meal replacement bars with real ingredients for individuals seeking convenient and healthy on-the-go options.
3. Food and Beverage - Introducing new flavors and formulations of protein bars to capitalize on the growing demand for functional and nutritious snacks.
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