These Smoothies are Made with Taco Bell Doritos Tacos
Lacey-Jane Walsh — May 24, 2013 — Lifestyle
References: neatorama
Only the boldest foodies will be brave enough to try out this Taco Bell Doritos smoothie. This intriguing concoction was created as a quirky way for taco fans to make their favorite flatbread snacks more “healthy.” Smoothies are the perfect summer thirst quenchers and when you throw in a taco, it becomes an entire liquid meal.
Taco Bell's Dortio-flavored shells are popular among many fast food consumers. They add some extra zest to these unusual smoothies. To make this high-calorie smoothie creation, one would need organic soy milk, diced pineapple, strawberries, blueberries, bananas and chai seeds. After adding all the rest, simply toss in a Doritos taco and hit blend.
This adventurous Taco Bell Doritos beverage is enough to shake up any summer barbecue, not to mention your impressionable taste-buds.
Taco Bell's Dortio-flavored shells are popular among many fast food consumers. They add some extra zest to these unusual smoothies. To make this high-calorie smoothie creation, one would need organic soy milk, diced pineapple, strawberries, blueberries, bananas and chai seeds. After adding all the rest, simply toss in a Doritos taco and hit blend.
This adventurous Taco Bell Doritos beverage is enough to shake up any summer barbecue, not to mention your impressionable taste-buds.
Trend Themes
1. Fast Food Innovations - Fast food chains are experimenting with innovative combinations of traditionally unhealthy foods and drinks to attract customers and gain a competitive edge.
2. Hybrid Beverages - Combining unexpected food and drink items to create new hybrid beverages is becoming a popular trend among food and beverage brands.
3. Unconventional Food Pairings - Consumers are becoming increasingly interested in trying unconventional food pairings, creating opportunities for brands to experiment with new flavor combinations and increase engagement.
Industry Implications
1. Fast Food - Fast food chains can create innovative food and drink menu items to attract customers and stay ahead of the competition.
2. Beverage - Beverage companies can experiment with unconventional flavor combinations and packaging options to appeal to adventurous consumers, and stand out from competitors.
3. Snack Food - Snack food brands can explore unusual flavor combinations, and experiment with different packaging options and marketing strategies to attract consumers who are interested in novel tastes and experiences.
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