These Pokkuru Dessert Necklaces Will Trigger Your Sweet Tooth
Stephanie Ing — April 18, 2011 — Fashion
References: pokkurubiju.blogspot & pokkurubiju.blogspot
For those that can’t express how much they love indulging in heavenly desserts with just mere words, these dessert necklaces by Pokkuru may finally provide relief to your woes. Sweet goods should ideally be reserved for dessert time, but who can help it when they see oozy, warm chocolate being drizzled on top of luscious layers of dreamy vanilla cake? For those that strictly restrict desserts for dessert time, these sweet dessert necklaces may keep you preoccupied with another form of indulgence until it is time for the real deal.
The inedible creations let you imagine the taste of fluffy, whipped frosting on cupcakes, bursting flavors of lemon and coffee and the nuttiness of pistachio. Sadly, these dessert necklaces are not like those candy necklaces you can actually devour, but they sure do look good enough to eat!
The inedible creations let you imagine the taste of fluffy, whipped frosting on cupcakes, bursting flavors of lemon and coffee and the nuttiness of pistachio. Sadly, these dessert necklaces are not like those candy necklaces you can actually devour, but they sure do look good enough to eat!
Trend Themes
1. Dessert Necklaces - Create innovative designs for wearable dessert-inspired jewelry that satisfy people's cravings visually.
2. Indulgent Imagery - Develop visual techniques and design concepts that evoke a sense of temptation and indulgence in non-edible products.
3. Multisensory Experience - Explore ways to incorporate sensory elements, such as scents or touch, into non-edible products to enhance the experience.
Industry Implications
1. Fashion Accessories - Fashion designers and accessory brands can tap into the growing trend of dessert-inspired jewelry to offer unique and enticing wearable treats.
2. Creative Design - Graphic designers and artists can experiment with creating visually appealing imagery that sparks cravings and desire in non-food items.
3. Sensory Marketing - Marketing agencies can explore the use of sensory elements to engage consumers and create immersive experiences with non-edible products.
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