The Drumstick Super Nugget Cones Have Extra Chocolate at the Bottom
Katherine Pendrill — April 20, 2020 — Lifestyle
Just when it seemed that Nestlé’s Drumsticks couldn't get any better, the brand has debuted a new Super Nugget variety with even more chocolate on the bottom.
Nestlé’s new Drumstick Super Nugget cones are described as "The Original Sundae Cone with MORE chocolatey nugget and a fudge center!" In other words, it's the same combination of ice cream, chocolate, and nuts, but this time the cone has a bigger chocolatey nugget on the bottom. As Nestlé explains, the extra chocolate on the bottom helps you "make the last bite last longer."
Available in Strawberry, Vanilla Fudge, and Vanilla varieties, the Drumstick Super Nugget cones are great for hot summer days or simply satisfying a chocolate craving.
Image Credit: Nestlé.
Nestlé’s new Drumstick Super Nugget cones are described as "The Original Sundae Cone with MORE chocolatey nugget and a fudge center!" In other words, it's the same combination of ice cream, chocolate, and nuts, but this time the cone has a bigger chocolatey nugget on the bottom. As Nestlé explains, the extra chocolate on the bottom helps you "make the last bite last longer."
Available in Strawberry, Vanilla Fudge, and Vanilla varieties, the Drumstick Super Nugget cones are great for hot summer days or simply satisfying a chocolate craving.
Image Credit: Nestlé.
Trend Themes
1. Extra Chocolate on the Bottom of Ice Cream Cones - Companies could explore adding extra chocolate or other toppings to their existing ice cream products to enhance the overall taste and customer experience.
2. Upgraded Versions of Classic Products - Businesses could seek to generate interest in classic products by releasing versions with minor improvements or unique new features.
3. Indulgent Desserts - The popularity of chocolate and other indulgent desserts presents an opportunity for companies to create new or improved offerings that appeal to consumers seeking a sweet treat.
Industry Implications
1. Ice Cream - Companies in the ice cream industry could draw more interest in their products by innovating new flavors and combinations to appeal to consumers seeking indulgent desserts.
2. Food Manufacturing - Businesses in the food manufacturing industry could create upgraded versions of their classic products to appeal to new consumers or those seeking something fresher or more unique.
3. Retail - Retail businesses could explore offering exclusive flavors of traditional desserts or branded 'super nugget' style products that are sure to generate attention and excitement among customers.
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