'Subway' Debuts a New Line of 'Sub Dog' Sandwiches in South Korea
Colin Smith — December 6, 2021 — Lifestyle
References: subway.co.kr & brandeating
'Subway,' the multinational fast-food chain, has debuted a new set of menu items named 'Sub Dogs.' These sub dogs are hybrids between a hot dog and a traditional Subway sub sandwich. With this new menu, Subway is further diversifying its sandwich options, which already span toppings from cold-cuts to meatballs.
Sub Dogs are available in three flavors, 'Sub Dog,' 'Double Cheese Sub Dog,' and 'Avocado Sub Dog.' The Sub Dog and its cheese-covered variant come with traditional hot dog toppings such as ketchup, onions, and pickles, yet they also come with bell peppers and jalapeno for added flavors. The Avocado Sub Dog has the same ingredients as the regular Sub Dog, except it has added strips of fresh avocado.
In a similar fashion to 'Subway Toasted Bites,' these Sub Dogs will only be orderable with their preset toppings, though customers can remove those they are not a fan of.
Image Credit: Subway
Sub Dogs are available in three flavors, 'Sub Dog,' 'Double Cheese Sub Dog,' and 'Avocado Sub Dog.' The Sub Dog and its cheese-covered variant come with traditional hot dog toppings such as ketchup, onions, and pickles, yet they also come with bell peppers and jalapeno for added flavors. The Avocado Sub Dog has the same ingredients as the regular Sub Dog, except it has added strips of fresh avocado.
In a similar fashion to 'Subway Toasted Bites,' these Sub Dogs will only be orderable with their preset toppings, though customers can remove those they are not a fan of.
Image Credit: Subway
Trend Themes
1. Hybrid Fast Food - Opportunity for fast food chains to experiment with hybrid food options to diversify menu offerings and appeal to broader customer base.
2. Limited Customization - Adoption of limited customization options could streamline order preparation and help chains to offer more unique and unusual menu items.
3. Diverse Sourcing - Opportunity for fast food chains to source ingredients from a variety of locations, including local and regional producers, to satisfy diverse customer preferences and reduce supply chain risks.
Industry Implications
1. Fast Food - Fast food companies can leverage the trend of hybrid food options and limited customization to offer unique combinations of familiar dishes with a fresh twist.
2. Restaurant - Restaurants can take inspiration from fast food chains' innovative menu offerings, and source ingredients from diverse locations to create unique and healthy dishes that cater to different dietary requirements.
3. Food and Beverage Retail - Food and beverage retailers can experiment with innovative food combinations and limited customization options to create their own unique product lines, and strengthen their market position.
6.2
Score
Popularity
Activity
Freshness
