Singing Dog Vanilla Debuts a Vanilla Syrup for Beverages and Baked Goods
References: singingdogvanilla & bevnet
Singing Dog Vanilla has debuted a new organic vanilla syrup offering that joins its line of vanilla-flavored products. Singing Dog Vanilla’s product line heavily relies on the brand’s signature double-strength vanilla extract and is used at bakeries, coffee shops, scoop shops, breweries, and distilleries across America.
Eric Pierce, Owner of Caffe Pacori, commented: “Caffe Pacori customers have loved the smooth vanilla flavor that the syrup added without being full of corn syrup like most flavored syrups on the market. This organic syrup is perfect for all coffee lovers.”
Singing Dog Vanilla’s organic vanilla syrup is now available on the Singing Dog website, while the brand has plans to expand to retail stores and coffee shops throughout the summer.
Image Credit: Singing Dog Vanilla
Eric Pierce, Owner of Caffe Pacori, commented: “Caffe Pacori customers have loved the smooth vanilla flavor that the syrup added without being full of corn syrup like most flavored syrups on the market. This organic syrup is perfect for all coffee lovers.”
Singing Dog Vanilla’s organic vanilla syrup is now available on the Singing Dog website, while the brand has plans to expand to retail stores and coffee shops throughout the summer.
Image Credit: Singing Dog Vanilla
Trend Themes
1. Organic Syrup - Opportunity for organic and natural food and beverage companies to offer alternative sweeteners without compromising flavor.
2. Artisanal Flavors - Opportunity for food and beverage companies to experiment with unique, local and sustainable flavor profiles to differentiate products.
3. Alternative to Corn Syrup - Opportunity for food and beverage companies to offer healthier alternatives to traditional high fructose corn syrup-based syrups.
Industry Implications
1. Food and Beverage - Organic syrups can be used in a variety of food and beverage products such as coffee, tea, baking, and cocktails.
2. Organic and Natural Food - Opportunity for organic and natural food companies to offer clean label, natural sweetener alternatives to conventional products.
3. Artisanal Bakeries - Opportunity for artisanal bakeries to create unique syrups and flavor profiles to complement and differentiate their baked goods.
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