These Sharing Cakes From the Finsbury Food Group Come in Three Options
Michael Hemsworth — January 17, 2023 — Lifestyle
References: finsburyfoods & foodbev
These new sharing cakes are being launched by UK-based Finsbury Food Group as a series of desserts perfect for consumers to pick up ahead of a get-together or family meal. The cakes consist of two signature Mary Berry varieties including Raspberry Ripple Cake and Indulgent Chocolate Cake alongside the Thorntons Strawberry Brownie Bites. The Mary Berry cakes are launching at Sainsbury's for £3.75 each, while the Strawberry Brownie Bites will be at Nisa Retail , Co-op, Tesco and Spar locations for £1.80.
The new sharing cakes from the Finsbury Food Group are set to arrive at the perfect time for shoppers to pick them up for a loved one ahead of Valentine's Day or as a way to spruce up a midweek meal.
The new sharing cakes from the Finsbury Food Group are set to arrive at the perfect time for shoppers to pick them up for a loved one ahead of Valentine's Day or as a way to spruce up a midweek meal.
Trend Themes
1. Sharing Cakes - The trend of sharing cakes is growing as consumers seek convenient ways to enjoy desserts for special occasions or casual gatherings.
2. Collaboration Products - Collaboration is a trend that could be adopted across industries to create innovative products that cater to different market segments.
3. Convenience Foods - The increasing demand for convenience foods is prompting food companies to create more convenient and ready-to-eat products that cater to busy lifestyles.
Industry Implications
1. Food and Beverage - The food and beverage industry can leverage the trend of sharing cakes to create more innovative and easy-to-serve dessert options for consumers.
2. Retail - The retail industry can benefit from collaboration with food companies to create exclusive products that can attract shoppers and increase foot traffic in stores.
3. Events and Entertainment - The events and entertainment industry can embrace the trend of sharing cakes to create unique and memorable dessert experiences for guests in various settings.
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