The Bud Light Radler Beer Arrives Just in Time for Warmer Weather
Michael Hemsworth — April 21, 2017 — Lifestyle
References: preparedfoods
The Bud Light Radler beer comes as the latest creation from the American libation brand that will offer drinkers a distinctly fruity and different option to enjoy in the warmer weather.
The Bud Light Radler features a 2.4% ABV, which makes it a far lighter option to drink when compared to traditional beers and cocktails. The drink likely comes hot off the many reports circulating that denote the popularity of ciders and coolers with younger demographics such as Millennials in order to offer something of a hybrid between beer and cocktails.
The Bud Light Radler beer is being paired with a launch in the Canadian market with the Bud Light Radler Brunch Fest, which will serve brunch dishes with beer-infused cocktails.
The Bud Light Radler features a 2.4% ABV, which makes it a far lighter option to drink when compared to traditional beers and cocktails. The drink likely comes hot off the many reports circulating that denote the popularity of ciders and coolers with younger demographics such as Millennials in order to offer something of a hybrid between beer and cocktails.
The Bud Light Radler beer is being paired with a launch in the Canadian market with the Bud Light Radler Brunch Fest, which will serve brunch dishes with beer-infused cocktails.
Trend Themes
1. Fruit-infused Beers - Creating beers infused with different fruits, offering a unique flavor profile.
2. Lighter ABV Options - Developing beers with lower alcohol content to cater to health-conscious consumers and younger demographics.
3. Beer-cocktail Hybrids - Blending the elements of beer and cocktails to create refreshing and innovative beverage options.
Industry Implications
1. Craft Beer Industry - Craft breweries can experiment with fruit-infused beers to attract consumers seeking novel and distinctive flavors.
2. Alcoholic Beverage Industry - Alcoholic beverage manufacturers can capitalize on the trend of lighter ABV options to cater to health-conscious consumers and expand their product range.
3. Hospitality Industry - Restaurants and bars can embrace the beer-cocktail hybrid trend to create unique and appealing drink offerings, attracting a wider range of customers.
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