NoDa Brewing Company Launched Its New 'Radio Haze IPA' with Fruity Flavors
Grace Mahas — August 21, 2019 — Lifestyle
References: nodabrewing & brewbound
NoDa Brewing Company, a North Carolina-based craft brewery founded in 2011, recently expanded its product line with the introduction of its new Radio Haze IPA.
The new Radio Haze IPA is made with Chinook hops, Centennial, Mosaic, and Citra to create a robust flavor profile with hints of fruity and citrus notes. The craft beer boasts a 6% ABV and features sweet, fruity, hop flavors without bitterness. The IPA is a medium-bodied beer with a smooth and bold finish. The IPA's packaging reflects these bold flavors with bright yellows and vibrant reds surrounding a centered logo of a clock that reads 'Radio Haze.'
The Radio Haze IPA will be available year-round at select breweries and retailers.
The new Radio Haze IPA is made with Chinook hops, Centennial, Mosaic, and Citra to create a robust flavor profile with hints of fruity and citrus notes. The craft beer boasts a 6% ABV and features sweet, fruity, hop flavors without bitterness. The IPA is a medium-bodied beer with a smooth and bold finish. The IPA's packaging reflects these bold flavors with bright yellows and vibrant reds surrounding a centered logo of a clock that reads 'Radio Haze.'
The Radio Haze IPA will be available year-round at select breweries and retailers.
Trend Themes
1. Fruit-infused Ipas - Craft breweries can incorporate fruity flavors into their IPAs to create a unique taste that appeals to consumers.
2. Bold Flavor Profiles - Craft breweries can experiment with a variety of hops to create bolder and more complex flavor profiles in their products.
3. Seasonal Beers - Craft breweries can create limited edition seasonal IPA flavors to encourage consumers to try new products regularly.
Industry Implications
1. Craft Beer Industry - Craft breweries can use bold flavor profiles and fruit-infused IPAs to differentiate themselves and stand out in a highly competitive market.
2. Retail Industry - Retailers can feature a selection of limited edition seasonal IPAs to encourage consumers to visit and purchase from their stores regularly.
3. Food and Hospitality Industry - Restaurants and bars can curate a selection of locally brewed IPAs, including fruit-infused and limited edition seasonal varieties, to appeal to beer enthusiasts and enhance their menu offerings.
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