This Pumpkin Seed Butter Serves as a Vegan-Friendly Sandwich Spread
Katherine Pendrill — December 30, 2015 — Lifestyle
References: meridianfoods & trndmonitor
'Meridian' is selling a sweet pumpkin seed butter that serves as a vegan-friendly alternative to other sandwich spreads. In recent years, many consumers have swapped their peanut butter for healthier condiments. This organic spread is perfect for health-conscious foodies who are looking for a delicious new way to dress up their toast.
Meridian's Organic Pumpkin Seed Butter is a creamy sandwich spread made from 100 percent organic roasted pumpkin seeds. Unlike other nut butters, the spread is made without the use of artificial colors, flavors or preservatives. The pumpkin butter is also free from dairy, gluten, soy, GMOs and refined sugar, which makes it appropriate for vegans and vegetarians.
The creamy pumpkin butter provides a healthy alternative for those who are looking for a more natural sandwich spread.
Meridian's Organic Pumpkin Seed Butter is a creamy sandwich spread made from 100 percent organic roasted pumpkin seeds. Unlike other nut butters, the spread is made without the use of artificial colors, flavors or preservatives. The pumpkin butter is also free from dairy, gluten, soy, GMOs and refined sugar, which makes it appropriate for vegans and vegetarians.
The creamy pumpkin butter provides a healthy alternative for those who are looking for a more natural sandwich spread.
Trend Themes
1. Healthier Condiments - Opportunity to create and market organic and vegan-friendly spreads as healthier alternatives to traditional condiments.
2. Dairy-free and Gluten-free - Disruptive innovation potential for creating spreads that cater to individuals with specific dietary requirements, such as those who are dairy-free and gluten-free.
3. Natural Ingredients - Potential for developing spreads using all-natural ingredients without artificial colors, flavors, or preservatives, catering to consumers seeking a more natural food experience.
Industry Implications
1. Food Manufacturing - Opportunity for food manufacturers to create and produce organic, vegan-friendly, and allergy-friendly spreads to meet the growing demand for healthier condiments.
2. Health and Wellness - Disruptive innovation potential for health and wellness companies to develop and market spreads that align with specific dietary requirements, catering to the needs of health-conscious consumers.
3. Organic and Specialty Foods - Opportunity for organic and specialty food companies to expand their product offerings by introducing natural and unique spreads made from high-quality ingredients like roasted pumpkin seeds.
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