'Tastebugs' is a Toy-Like Printed Kitchen Tool for Kids
Laura McQuarrie — March 30, 2018 — Life-Stages
'Tastebugs' is a unique 3D-printed kitchen tool that aims to add a sense of play to eating insects. The 3D printing project aims to get future generations familiar with the idea of eating bugs, as they offer a sustainable source of protein that could impact the lives of billions. The project is an entry for the 3D Hubs Student Grant submitted by Northumbria student Jay Cockrell.
The stackable five-piece system takes the form of a toy that makes it possible for kids to have an active hand in the process of processing bugs for eating. The set includes a funnel, a dicing tool, a mill to process the edible insects into a fine powder, as well as an infuser for making insect stock. The last piece in the set is a compactor, which makes it possible for familiar bar-shaped snacks to be assembled with ease.
The stackable five-piece system takes the form of a toy that makes it possible for kids to have an active hand in the process of processing bugs for eating. The set includes a funnel, a dicing tool, a mill to process the edible insects into a fine powder, as well as an infuser for making insect stock. The last piece in the set is a compactor, which makes it possible for familiar bar-shaped snacks to be assembled with ease.
Trend Themes
1. Insect-based Foods for Kids - 'Tastebugs' encourages kids to eat insects through playful 3D-printed tool set.
2. Sustainable Protein Alternatives - Insects as protein source present a potential replacement for traditional meat.
3. Innovative Kitchen Tools for Sustainable Food - 3D-printed kitchen tools can be used to introduce new foods and create sustainable practices.
Industry Implications
1. Food Processing - Insect-processing could become a competitive market in the food industry.
2. 3D Printing - 3D printing opens avenues for creating and manufacturing unique kitchen tools and toys.
3. Education and Child Development - Playful and interactive tools like Tastebugs can shape children's perception of food and promote healthy eating habits.
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