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Pork-Based Breading Crumbs

Clean the Sky - Positive Eco Trends & Breakthroughs

Bacon's Heir Brought its Pork Panko to Walmart Shelves in the U.S.

— April 8, 2022 — Lifestyle
Bacon's Heir, the Atlanta-based food manufacturer that focuses on perfecting pork products, has announced it is bringing its flagship 'Pork Panko' to Walmart shelves. Bacon's Heir's Pork Panko is iconic due to its incredibly simple ingredients list. The breading ingredient is made with only ground pork rinds and salt, with no additional ingredients.

While Pork Panko is currently available at thousands of locations across the United States, Bacon's Heir sought to bring its high protein, carb-free breading solution to one of the most accessible retailers in the country. As protein-heavy diets such as low-carb and Keto gain traction, Bacon's Heir's Pork Panko is the perfect way to add texture to cooking without adding any carbs. Additionally, pork-based breadcrumbs are enjoyable for gluten-intolerant consumers.

Currently, a pack of two 12oz jars of Pork Panko retails for $24.95 USD, though prices may vary by location.

Image Credit: Bacon's Heir
Trend Themes
1. Protein-centric Diets - As more individuals adopt low-carb or Keto diets, there is potential for businesses to create innovative and unique products, like Pork Panko, that cater to dietary restrictions and preferences.
2. Simple Ingredient Lists - Consumers are supporting and demanding simple ingredient lists in their food, making it a trend to create products that have fewer ingredients and less processing. This is an opportunity for businesses to focus on clean eating with simple ingredients, exactly as Bacon's Heir has done.
3. Alternative Breadcrumbs - As demand for fewer carbohydrates continues to grow, there is potential for alternative types of breadcrumbs, like Pork Panko, to become more mainstream and replace traditional breadcrumb options.
Industry Implications
1. Food Manufacturing - Businesses that focus on creating unique food options, like Bacon's Heir, have the opportunity to tap into growing dietary trends and demand for clean eating.
2. Grocery Retail - As demand for alternative breadcrumbs and protein-centric diets increases, grocery retailers have the opportunity to leverage their scale and shelf space to offer new, innovative products like Pork Panko.
3. Gluten-free Market - The popularity of gluten intolerance and sensitivity has created a potential market for businesses to create alternative options for common gluten-containing foods, like breadcrumbs, to capitalize on the growing demand for gluten-free alternatives.
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