The 'Peach Prosciutto Pie' is Returning to 'Your Pie' This Summer
Katherine Pendrill — June 13, 2019 — Lifestyle
References: yourpie & qsrmagazine
The fast casual pizza brand 'Your Pie' just announced that it will be bringing back its fan-favorite Peach Prosciutto Pie on June 12th. With both sweet and savory toppings, this pizza is like an entree and dessert all rolled into one.
The sweet Peach Prosciutto Pie starts with hand-tossed dough, which is covered with olive oil and creamy ricotta cheese. The whole thing is then topped with a blend of mozzarella and parmesan cheeses, thinly sliced prosciutto, and fresh peaches, before it is baked in Your Pie’s signature brick ovens. To top it all off, the chain adds a sweet honey balsamic glaze and some fresh basil. The idea behind the pie is to blend the chain's Italian Italian heritage with its Georgia roots.
Image Credit: Your Pie.
The sweet Peach Prosciutto Pie starts with hand-tossed dough, which is covered with olive oil and creamy ricotta cheese. The whole thing is then topped with a blend of mozzarella and parmesan cheeses, thinly sliced prosciutto, and fresh peaches, before it is baked in Your Pie’s signature brick ovens. To top it all off, the chain adds a sweet honey balsamic glaze and some fresh basil. The idea behind the pie is to blend the chain's Italian Italian heritage with its Georgia roots.
Image Credit: Your Pie.
Trend Themes
1. Sweet Stone Fruit Pizzas - The trend of combining sweet and savory flavors in pizza offers opportunities for innovative flavor combinations.
2. Peach Prosciutto Pie - Creating pizzas with unique and unexpected toppings, like fresh peaches and prosciutto, brings a new level of creativity to the pizza industry.
3. Blending Food Cultures - Combining Italian and Georgia flavors in pizza brings an opportunity for cross-cultural culinary innovation.
Industry Implications
1. Fast Casual Pizza - In the fast casual pizza industry, offering seasonal and unique pizza options, such as the Peach Prosciutto Pie, can attract customers and differentiate from competitors.
2. Restaurant Chains - Restaurant chains can explore the trend of blending different food cultures to create innovative menu offerings and cater to diverse customer preferences, like Your Pie's blend of Italian and Georgia flavors.
3. Brick Oven Baking - The trend of brick oven baking in the pizza industry allows for the creation of unique and flavorful pizzas, like the Peach Prosciutto Pie, that cannot be replicated in standard ovens.
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