Pancho's Offers a Delicious Pan de Muerto for Día de Muertos
Grace Mahas — November 2, 2020 — Lifestyle
References: panchosbakery
Pancho's Bakery, the Toronto-based Mexican bakery beloved for its authentic food, recently partnered with beer brand Tecate to offer a delicious, beer-infused Pan de Muerto (Bread of the Dead) for Día de Muertos (Day of the Dead). The tasty bread comes from a longstanding tradition to celebrate the deceased in Mexico and has quickly spread to being celebrated in other parts of the world as well.
The Pancho's Bakery Pan De Muerto is made using flour, fresh yeast, milk, butter, eggs, milk, orange zest, and, of course, Tecate beer to create the traditional bread "with a Tecate twist." Fans can get their hands on the mouthwatering bread–and other delicious treats–at Pancho's Bakery in Kensington and Dufferin.
The Pancho's Bakery Pan De Muerto is made using flour, fresh yeast, milk, butter, eggs, milk, orange zest, and, of course, Tecate beer to create the traditional bread "with a Tecate twist." Fans can get their hands on the mouthwatering bread–and other delicious treats–at Pancho's Bakery in Kensington and Dufferin.
Trend Themes
1. Beer-infused Food - Opportunity for food and beverage companies to incorporate beer into their products and create unique flavor profiles.
2. Cultural Celebrations - Opportunity for companies to create limited edition products to celebrate cultural holidays and increase brand awareness.
3. Authentic Food - Opportunity for companies to offer authentic ethnic food to tap into the growing interest in diverse food cultures.
Industry Implications
1. Food and Beverage - Industry that can incorporate a wide range of beer flavors and infusions into their products for unique flavor profiles and increased customer interest.
2. Cultural Tourism - Industry that can leverage traditional cultural celebrations to promote tourism and generate revenue.
3. Ethnic Cuisine - Industry that can offer authentic ethnic dishes to appeal to a diverse customer base and differentiate themselves in the market.
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