7-Eleven Japan's Stacked Dorayaki Has a Thick Matcha Cream Center
Laura McQuarrie — March 20, 2019 — Lifestyle
References: sej.co.jp & japantimes.co.jp
Dorayaki is a popular Japanese confection that uses two small patties to form a pancake sandwich of sorts. Although this type of treat is often filled with sweet red bean paste, 7-Eleven Japan is now offering a new line of dorayaki with a thick matcha cream filling.
Although there is usually so little filling in these pancake sandwiches that the patties are able to touch one another, this towering new offering from 7-Eleven stands tall, making it more cake-like than usual and best eaten with a fork. As matcha is known for its slightly bitter taste, the unconventional confection provides a taste that's not too sweet.
For fans of dorayaki, cakes, matcha and not-too-sweet treats, this convenience store treat provides unique new tastes and textures to discover.
Although there is usually so little filling in these pancake sandwiches that the patties are able to touch one another, this towering new offering from 7-Eleven stands tall, making it more cake-like than usual and best eaten with a fork. As matcha is known for its slightly bitter taste, the unconventional confection provides a taste that's not too sweet.
For fans of dorayaki, cakes, matcha and not-too-sweet treats, this convenience store treat provides unique new tastes and textures to discover.
Trend Themes
1. Thick Matcha Cream Fillings - The trend of using thick matcha cream fillings in confections offers a unique flavor experience.
2. Cake-like Pancake Sandwiches - The trend of creating cake-like pancake sandwiches provides a new texture for consumers to enjoy.
3. Not-too-sweet Treats - The trend of offering not-too-sweet treats appeals to consumers who prefer less sugary options.
Industry Implications
1. Confectionery - The confectionery industry can explore the use of thick matcha cream fillings in their products to cater to matcha enthusiasts.
2. Convenience Stores - Convenience stores can capitalize on the trend of cake-like pancake sandwiches to offer unique and indulgent treats.
3. Bakery - Bakeries can tap into the trend of not-too-sweet treats to attract customers seeking a balance between sweetness and other flavors.
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