The New Nashville Hot Fish Dish Puts a Spicy Twist on Fast Food Seafood
Katherine Pendrill — April 1, 2016 — Lifestyle
References: captainds & brandeating
Following in the footsteps of KFC, Captain D's is introducing a new Tennessee-inspired dish called 'Nashville Hot Fish.' Nashville hot chicken is a Southern specialty that involves coating chicken in a paste spiced with cayenne pepper. This tasty seafood dish draws inspiration from the Nashville specialty by adding the same coating to a piece of Southern-Style White Fish.
The new Nashville Hot Fish dish is the latest permanent addition to the Captain D's menu. The dish consists of Southern-Style White Fish coated in a piquant blend of cayenne-based spices. The dish is served on crisp bread and then topped with pickle slices. Customers can also choose two sides and a serving of hushpuppies for just $4.99.
The new seafood meal meets the growing demand for dishes inspired by the popular Nashville specialty.
The new Nashville Hot Fish dish is the latest permanent addition to the Captain D's menu. The dish consists of Southern-Style White Fish coated in a piquant blend of cayenne-based spices. The dish is served on crisp bread and then topped with pickle slices. Customers can also choose two sides and a serving of hushpuppies for just $4.99.
The new seafood meal meets the growing demand for dishes inspired by the popular Nashville specialty.
Trend Themes
1. Cayenne-coated Seafood - Adding spicy coatings to seafood dishes creates a unique and flavorful dining experience.
2. Southern-inspired Fast Food - Incorporating regional flavors into fast food menus gives customers a taste of authentic local cuisine.
3. Affordable Seafood Meals - Offering seafood meals at affordable prices appeals to cost-conscious consumers looking for value and variety in their dining options.
Industry Implications
1. Fast Food - Fast food chains can explore incorporating regional flavors and spices into their menus to attract a wider customer base.
2. Seafood Restaurants - Seafood restaurants can introduce new and innovative dishes that cater to customers' preferences for bold and spicy flavors.
3. Convenience and Quick-service Restaurants - Convenience and quick-service restaurants can offer affordable seafood meal options to provide customers with more diverse choices while on the go.
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