New Mountain Dew Zero Sugar Arrives in Stores This January
Katherine Pendrill — January 12, 2020 — Lifestyle
References: drinks-insight-network & brandeating
With the surging demand for sugar-free or reduced-sugar beverages, Mountain Dew Zero Sugar has made its debut. Set to officially hit store shelves starting January 13, 2020, the new drink is sure to make a splash.
Mountain Dew Zero Sugar has been described by the brand as "just as good as the original – and maybe, even better." The only real difference between the new version and the original is that Mountain Dew Zero Sugar contains a combination of acesulfame potassium, aspartame, and sucralose, instead of sugar. However, like the original, the sugar-free version still comes in multiple sizes, including two-liter bottles, 12-packs, and 12-ounce cans.
As MTN DEW's Marketing Vice President Nicole Portwood explained, the new drink preserves the great taste of original Mountain Dew, but has been formulated to satisfy "ever-evolving consumer preferences."
Image Credit: Pepsico.
Mountain Dew Zero Sugar has been described by the brand as "just as good as the original – and maybe, even better." The only real difference between the new version and the original is that Mountain Dew Zero Sugar contains a combination of acesulfame potassium, aspartame, and sucralose, instead of sugar. However, like the original, the sugar-free version still comes in multiple sizes, including two-liter bottles, 12-packs, and 12-ounce cans.
As MTN DEW's Marketing Vice President Nicole Portwood explained, the new drink preserves the great taste of original Mountain Dew, but has been formulated to satisfy "ever-evolving consumer preferences."
Image Credit: Pepsico.
Trend Themes
1. Surging Demand for Sugar-free Beverages - The demand for sugar-free or reduced-sugar beverages is on the rise, presenting an opportunity for businesses to capitalize on this trend and offer innovative, healthier alternatives.
2. Introduction of Mountain Dew Zero Sugar - The launch of Mountain Dew Zero Sugar showcases a consumer shift towards healthier choices, encouraging other beverage brands to develop and market their own sugar-free options.
3. Evolution of Consumer Preferences - Consumer preferences are constantly changing, creating an opportunity for businesses to adapt and create products that cater to the demand for healthier, low-sugar alternatives in the beverage industry.
Industry Implications
1. Beverage Industry - The beverage industry can explore the sugar-free trend by innovating and expanding their product offerings to include more sugar-free or reduced-sugar beverage options for health-conscious consumers.
2. Artificial Sweetener Industry - With the increasing demand for sugar-free beverages, the artificial sweetener industry has an opportunity to develop and provide alternative sweeteners that are safe, affordable, and appealing to manufacturers and consumers.
3. Marketing and Advertising Industry - As consumer preferences evolve towards healthier choices, the marketing and advertising industry can help companies promote their sugar-free beverage products effectively, targeting health-conscious consumers and emphasizing the benefits of reduced-sugar options.
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