The Firestone Walker Mocha Merlin Stout is Ideal for Autumn
Michael Hemsworth — October 5, 2017 — Lifestyle
References: firestonebeer & uncrate
The Firestone Walker Mocha Merlin Stout comes as a rich, full-bodied libation that is ideal for the autumn season to satisfy demand for heavier beers. The stout is brewed with cocoa nibs and coffee to provide a velvety finish that is subtly complex without being overbearing when it comes to flavor. This makes it suitable for those who are looking for something a bit out of the ordinary without fully transitioning from beer to cocktails, coolers or ciders.
The Firestone Walker Mocha Merlin Stout is infused with Colombia La Granadilla coffee for a decadent touch, while the oatmeal stout base is rich and full-bodied enough to handle the heavier flavor notes. The beer is set to be available in cans and on draft throughout fall and winter.
The Firestone Walker Mocha Merlin Stout is infused with Colombia La Granadilla coffee for a decadent touch, while the oatmeal stout base is rich and full-bodied enough to handle the heavier flavor notes. The beer is set to be available in cans and on draft throughout fall and winter.
Trend Themes
1. Coffee-infused Beers - Opportunity for breweries to experiment with different coffee flavors and brewing techniques to create unique and indulgent beer experiences.
2. Seasonal Craft Beers - Opportunity for breweries to create special edition beers that cater to the specific flavor preferences of autumn and winter.
3. Blurring Boundaries - Opportunity for breweries to create innovative beer styles that blend elements from different beverage categories to cater to consumers seeking new taste experiences.
Industry Implications
1. Craft Beer Brewing - Disruptive innovation opportunities in crafting unique and experimental beer flavors using coffee and other non-traditional ingredients.
2. Coffee Roasting - Opportunity for coffee roasters to collaborate with breweries and explore new ways to infuse coffee flavors into beer, expanding their customer base beyond traditional coffee products.
3. Beverage Packaging - Opportunity for beverage packaging companies to develop creative and functional packaging solutions for the growing market of coffee-infused beers.
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