Crumbl Has Added a New Maple Oatmeal Cookie to Its Lineup
Katherine Pendrill — May 6, 2023 — Lifestyle
References: chewboom
Maple syrup harvesting season just ended and Crumbl is marking the occasion with a special Maple Oatmeal Cookie.
Available as part of the brand's rotating lineup of weekly cookie flavors for the week ending in May 6, 2023, the new Maple Oatmeal Cookie is a delicious departure from some of the other offerings. This new cookie starts with a soft cinnamon maple cookie base, which is then topped with a sweet maple glaze and a sprinkle of oat streusel.
Alongside the new Maple Oatmeal Cookie, the May 6th cookie lineup also includes the Buckeye Brownie Cookie, which features layers of chocolate brownie, peanut butter, and melted semi-sweet chocolate, and the Dulce De Leche Cookie, which consists of a spiced cinnamon cookie with layers of creamy dulce de leche caramel.
Image Credit: Crumbl
Available as part of the brand's rotating lineup of weekly cookie flavors for the week ending in May 6, 2023, the new Maple Oatmeal Cookie is a delicious departure from some of the other offerings. This new cookie starts with a soft cinnamon maple cookie base, which is then topped with a sweet maple glaze and a sprinkle of oat streusel.
Alongside the new Maple Oatmeal Cookie, the May 6th cookie lineup also includes the Buckeye Brownie Cookie, which features layers of chocolate brownie, peanut butter, and melted semi-sweet chocolate, and the Dulce De Leche Cookie, which consists of a spiced cinnamon cookie with layers of creamy dulce de leche caramel.
Image Credit: Crumbl
Trend Themes
1. Seasonal Flavors - Opportunity for businesses to offer limited-time seasonal flavors to drive interest and sales.
2. Unique Flavor Combinations - Innovative and unexpected ingredient pairings can differentiate products and attract food enthusiasts.
3. Rotating Menu Selection - Periodically changing product offerings can create buzz and promote repeat business.
Industry Implications
1. Food and Beverage - Businesses in this industry can utilize trends such as seasonal flavors and unique flavor combinations to differentiate their offerings and attract customers.
2. Hospitality - Hotels and restaurants can create rotating menus to provide a fresh culinary experience, enticing customers to return.
3. Bakery - Bakeries can offer new and creative flavors to attract and retain customers seeking unique and delicious baked goods.
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