These Biscuits are Shaped Like Steven Avery from Making a Murder
References: facebook & foodiggity
Netflix series Making a Murder has skyrocketed in popularity with the exposure given to Steven Avery's convictions and trails. In light of the documentary's fame, bakery Lou Lou P's Delights has put together a series of macarons shaped like Avery throughout the ten years documented on the show. The biscuits showcase Avery's change in appearance through the years as the trials unfold.
The macarons capture Avery's ever-changing appearance from the beginning of the show till the end. His change in hairstyles, clothing choices and prison attire is documented with edible paint and icing. The cookies are made using the traditional French pastry recipe and filled with a light creamy centre.
The biscuit designs are a creative extension of consumer interest in documentary fandom.
The macarons capture Avery's ever-changing appearance from the beginning of the show till the end. His change in hairstyles, clothing choices and prison attire is documented with edible paint and icing. The cookies are made using the traditional French pastry recipe and filled with a light creamy centre.
The biscuit designs are a creative extension of consumer interest in documentary fandom.
Trend Themes
1. Fandom Food - Opportunity for bakeries and food companies to create food items inspired by popular tv shows and films as a form of fan service.
2. Edible Art - Exploration of using edible materials to create artistic pieces such as macarons and cakes, showcasing innovation in food presentation.
3. Storytelling Desserts - Opportunity to create desserts that tell a story or depict a theme, like the macarons showcasing Steven Avery's trials and tribulations.
Industry Implications
1. Bakery - Industry has an opportunity to explore and expand their product line with creative designs and artwork inspired by popular media, capturing the attention of consumers.
2. Food & Beverage - A unique way to market products and expand consumer interest through the creation of themed food items inspired by popular culture.
3. Art - Collaboration between artists, bakers and chefs could lead to innovation and creativity in the presentation and aesthetics of food.
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