Krait Brewery Gets You Hammered in Style
Alex Scott — January 15, 2010 — Lifestyle
References: darkroastedblend
Beer before liquor, you’ve never been sicker, liquor before beer, the coast is clear; liquor with beer--let's find out! From Krait brewery comes this beerified bubbly, a hybrid of champagne and lager that appeals to both the frat boy and Wall St. trader.
Made in Belgium at a whopping 8%, this beerified bubbly from Krait brewery is quite a novel beverage, though I’m not sure how many you would want to slam back in a night (a combined beer/champagne hangover is something I wouldn’t wish on my worst enemy). My suggestion for a dish to go with beerified bubbly: grey pouponified pizza.
Made in Belgium at a whopping 8%, this beerified bubbly from Krait brewery is quite a novel beverage, though I’m not sure how many you would want to slam back in a night (a combined beer/champagne hangover is something I wouldn’t wish on my worst enemy). My suggestion for a dish to go with beerified bubbly: grey pouponified pizza.
Trend Themes
1. Hybrid Beverages - The trend of creating hybrid beverages, such as beerified bubbly, appeals to consumers looking for unique and unexpected flavor combinations.
2. Alcohol Innovations - The innovation in the beer industry to create beerified bubbly showcases the potential for disruptive and creative alcohol products.
3. Novel Drinking Experiences - Consumers are seeking out novel drinking experiences like beerified bubbly that combine different types of alcohol to create a unique taste sensation.
Industry Implications
1. Brewing - The brewing industry has an opportunity to explore and develop new hybrid beverages, like beerified bubbly, to meet consumer demand for innovative drinks.
2. Hospitality - The hospitality industry can capitalize on novel drinking experiences by offering beerified bubbly and other hybrid beverages to cater to adventurous consumers.
3. Food and Beverage - The food and beverage industry can take advantage of the trend of hybrid beverages by including beerified bubbly or similar products on their menus, offering consumers unique options for pairing with meals.
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