Eatwell101's Garlic Butter Keto Bread is Diet-Friendly
Jana Pijak — September 16, 2020 — Lifestyle
References: eatwell101
This Garlic Butter Keto Bread recipe from eatwell101 is diet-friendly without skipping out on taste. Targeting those on a ketogenic diet plan, this recipe is formulated to be "crisp on the outside and moist in the inside" while featuring a low carb profile.
Made with almond flour, this recipe also features a cream cheese and mozzarella dough and is combined with eggs and bacon bits for an added flavor and protein boost. The recipe also features Italian herb seasoning along with a golden parmesan and herb crust that is brought to life with a brushed garlic butter topping.
The Garlic Butter Keto Bread's garlic butter topping is handmade with browned butter, finely minced garlic cloves and freshly chopped parsley.
Image Credit: eatwell101
Made with almond flour, this recipe also features a cream cheese and mozzarella dough and is combined with eggs and bacon bits for an added flavor and protein boost. The recipe also features Italian herb seasoning along with a golden parmesan and herb crust that is brought to life with a brushed garlic butter topping.
The Garlic Butter Keto Bread's garlic butter topping is handmade with browned butter, finely minced garlic cloves and freshly chopped parsley.
Image Credit: eatwell101
Trend Themes
1. Keto-friendly Recipes - A trend towards ketogenic recipes with low-carb profiles for health-conscious individuals.
2. Alternative Flour Recipes - An increasing trend of using non-traditional flours such as almond flour or coconut flour for baking.
3. Innovative Seasoning Combinations - An emerging trend of combining herbs and spices in unique and unexpected ways to enhance the flavor of low-carb dishes.
Industry Implications
1. Food and Nutrition - The food and nutrition industry can benefit from developing and marketing products that cater to the growing interest in ketogenic diets and low-carb lifestyles.
2. Baking Ingredients - The baking ingredients industry can explore alternative flours like almond flour and coconut flour to cater to the increasing demand for non-traditional and healthier baking ingredients.
3. Spices and Seasonings - The spice and seasoning industry can innovate their product portfolio by combining herbs and spices in unique and unexpected ways to cater to the growing interest in flavor-enhanced low-carb recipes.
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