This Mustard Combines An 18th-Century Recipe With a Modern Twist
Rahul Kalvapalle — December 30, 2021 — Lifestyle
References: us.maille & licenseglobal
Maille, one of the world's true heritage condiment companies that has been crafting a wide array of gourmet mustards and other ingredients ever since it was founded in the French city of Marseille back in 1723, is preparing to launch a brand new honey dijon mustard that is the result of a collaboration with American company Mike's Hot Honey.
The end result of this partnership is the Maille Hot Honey Dijon, a delectably sweet yet spicy mustard that well and truly elevates every meal that it is enjoyed with.
By taking Maille's legendary Dijon Originale smooth mustard and combining the uniquely piquant sweetness of Mike's Hot Honey, this particular hot honey dijon mustard offers a fabulous way to infuse sweet heat into foods whilst drawing on a centuries-old recipe.
Image Credit: Maille
The end result of this partnership is the Maille Hot Honey Dijon, a delectably sweet yet spicy mustard that well and truly elevates every meal that it is enjoyed with.
By taking Maille's legendary Dijon Originale smooth mustard and combining the uniquely piquant sweetness of Mike's Hot Honey, this particular hot honey dijon mustard offers a fabulous way to infuse sweet heat into foods whilst drawing on a centuries-old recipe.
Image Credit: Maille
Trend Themes
1. Gourmet Fusion - Maille's collaboration with Mike's Hot Honey to produce their Hot Honey Dijon mustard showcases the potential for gourmet fusion of old recipes with new twists.
2. Spicy Sweet Trend - Maille Hot Honey Dijon's combination of sweetness and spiciness highlights the growing trend of consumers seeking out products that blend spicy and sweet flavors.
3. Heritage Reinterpretation - Maille's incorporation of 18th-century recipes into modern products represents an opportunity for companies to reinterpret their own heritage in unique and innovative ways.
Industry Implications
1. Condiments - Maille's foray into the sweet heat category represents a potential opportunity for companies in the condiment industry to develop new products that appeal to consumers looking for innovative flavors.
2. Gourmet Food - The Gourmet Fusion trend showcased by Maille and Mike's Hot Honey presents an opportunity for companies in the gourmet food industry to develop new products that incorporate contrasting or complementary flavors.
3. Food Heritage - Maille's reinterpretation of traditional recipes represents an opportunity for companies in the food industry to tap into consumers' desire for products with a sense of history and heritage.
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