This Grilled Grapefruit Recipe is Sweetened with Honey and Yogurt
Laura McQuarrie — February 2, 2016 — Lifestyle
References: cuizine.co.za
While there are some who jump at the chance to enjoy a grapefruit breakfast meal, there are others who avoid the citrus fruit altogether because of its highly acidic and tart taste. In order to remedy this, one tactic to try is grilling a ruby red grapefruit, which reduces the bitter flavors while bringing out the naturally sweet notes.
Coating the open surface of a halved grapefruit with sugar and grilling it may be satisfactory to some, but the fruity breakfast recipe can be elevated by adding a drizzle of yogurt and honey. The result is a texture-rich finished product that melds the lightly charred grapefruit with smooth yogurt and thick honey.
This particular grilled grapefruit breakfast recipe hails from 'Cuizine,' a blog operated out of South Africa's coastal city of Durban.
Coating the open surface of a halved grapefruit with sugar and grilling it may be satisfactory to some, but the fruity breakfast recipe can be elevated by adding a drizzle of yogurt and honey. The result is a texture-rich finished product that melds the lightly charred grapefruit with smooth yogurt and thick honey.
This particular grilled grapefruit breakfast recipe hails from 'Cuizine,' a blog operated out of South Africa's coastal city of Durban.
Trend Themes
1. Grilled Citrus Fruits - Opportunity to innovate new ways to cook citrus fruits and enhance their natural flavors beyond breakfast.
2. Sweet and Savory Breakfasts - Opportunity to merge sweet and savory flavors in breakfast offerings for consumers who seek more adventurous taste experiences.
3. Regional Breakfast Cuisine - Opportunity to expand breakfast menus with regional cuisine offerings that showcase local ingredients and cultural influences.
Industry Implications
1. Food and Beverage - There is an opportunity for food and beverage companies to innovate and expand their breakfast selections with flavorful, nutritionally-dense, and visually appealing menu options to cater to an increasingly diverse consumer base.
2. Hospitality and Tourism - Hotels and resorts can take advantage of regional breakfast cuisine trends by offering unique local breakfast dishes that showcase a particular destination's culture, history, and flavors as part of their guests' travel experiences.
3. Home Appliance and Cookware - Home appliance and cookware manufacturers can offer innovative grilling and cooking solutions to make it easier for consumers to prepare flavorful and healthier meals at home with minimal hassle and preparation time.
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